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LMG search results

Last data update: 24 January 2024 16:40 CET  

Search on: LMG accession number contains 1496


6 strain(s) found - displaying strain(s) 1 through 6

 
 

Strain Number: LMG 1496   Add to cart
Speciesname: Acetobacter aceti (Pasteur 1864) Beijerinck 1898AL emend. Hördt, Lopez, Meier-Kolthoff, Schleuning, Weinhold, Tindall, Gronow, Kyrpides, Woyke and Göker 2020 VL
Objective synonyms: Acetobacter aceti subsp. aceti (Pasteur 1864) Beijerick 1898 AL
Other collections' numbers: De Ley 24
Restrictions: Biohazard group 1
Depositor: Vaughn ?R.
History: <- before 1967, Vaughn ?R. (Acetobacter ketogenus)
Conditions for growth: Medium 17, Medium 13, 28°C

 

Strain Number: LMG 11496   Add to cart
Speciesname: Lentilactobacillus kefiri (Kandler and Kunath 1983) Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O’Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle and Lebeer 2020 VP
Objective synonyms: Lactobacillus kefiri Kandler and Kunath 1983 VL
Other collections' numbers: NCFB 2090; strain KFL; strain KFS; strain KL; strain KS
Restrictions: Biohazard group 1
Biological origin: Kefir from private household
Depositor: National Collection of Food Bacteria (NCFB)
History: <- 1991, National Collection of Food Bacteria (NCFB) <- 1976, J.Farrow NIRD (Lactobacillus desidiosus)
Conditions for growth: Medium 66, 37°C, anaerobic

 

Strain Number: LMG 14961   Add to cart
Speciesname: Myroides odoratimimus Vancanneyt, Segers, Torck, Hoste, Bernardet, Vandamme and Kersters 1996 VP
Other collections' numbers: CIP 101113; Lab. Ident. Inst. Pasteur 734-84
Genome sequenced strain: Yes
Restrictions: Biohazard group 1
Biological origin: human, leg slough
Geographic origin: Bondy France
Depositor: Centre de Ressources Biologiques de l'Institut Pasteur, Collection de l'Institut Pasteur
History: <- 1994, Centre de Ressources Biologiques de l'Institut Pasteur, Collection de l'Institut Pasteur (Flavobacterium odoratum) <- 1989, Lab. Ident. Inst. Pasteur Paris France <- Bondy Hosp. France. (1984)
Conditions for growth: Medium 185, Medium 1, 28°C

 

Strain Number: LMG 14968   Add to cart
Speciesname: Myroides odoratimimus Vancanneyt, Segers, Torck, Hoste, Bernardet, Vandamme and Kersters 1996 VP
Other collections' numbers: CIP 103057; Lab. Ident. Inst. Pasteur 177-179
Restrictions: Biohazard group 1
Biological origin: pus
Geographic origin: Colmar France
Depositor: Centre de Ressources Biologiques de l'Institut Pasteur, Collection de l'Institut Pasteur
History: <- 1994, Centre de Ressources Biologiques de l'Institut Pasteur, Collection de l'Institut Pasteur (Flavobacterium odoratum) <- 1989, Lab. Ident. Inst. Pasteur Paris France <- L. Pasteur Hosp. Colmar France. (1979)
Conditions for growth: Medium 185, Medium 1, 28°C

 

Strain Number: LMG 14969   Add to cart
Speciesname: Myroides odoratimimus Vancanneyt, Segers, Torck, Hoste, Bernardet, Vandamme and Kersters 1996 VP
Other collections' numbers: CIP 103058; Lab. Ident. Inst. Pasteur 610678
Restrictions: Biohazard group 1
Biological origin: urine
Geographic origin: St. Maurice France
Depositor: Centre de Ressources Biologiques de l'Institut Pasteur, Collection de l'Institut Pasteur
History: <- 1994, Centre de Ressources Biologiques de l'Institut Pasteur, Collection de l'Institut Pasteur (Flavobacterium odoratum) <- 1989, Lab. Ident. Inst. Pasteur Paris France <- ENC St. Maurice France. (1978)
Conditions for growth: Medium 185, Medium 1, 28°C

 

Strain Number: LMG 31496   Add to cart
Speciesname: Pseudomonas atagonensis Morimoto, Uwabe, Tohya, Hiramatsu, Kirikae and Baba 2020 VL
Other collections' numbers: CECT 9940; PS14
Genome sequenced strain: Yes
Restrictions: Biohazard group 1
Status: Type strain
Biological origin: soil
Geographic origin: Atago Mountain, Izu Oshima Japan
Isolated by: Morimoto Yuh, Juntendo University, Center for Infection Control Science
Depositor: Morimoto Yuh, Juntendo University, Center for Infection Control Science
History: <- 2019, Morimoto Yuh, Juntendo University, Center for Infection Control Science (2017)
Conditions for growth: Medium 14, 20°C, aerobic