Last data update:
24 January 2024 16:40 CET
Search on: | LMG accession number contains 1512 |
7 strain(s) found - displaying strain(s) 1 through 7
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Strain Number: | LMG 1512 Add to cart |
Speciesname: | Acetobacter aceti (Pasteur 1864) Beijerinck 1898AL emend. Hördt, Lopez, Meier-Kolthoff, Schleuning, Weinhold, Tindall, Gronow, Kyrpides, Woyke and Göker 2020 VL |
Objective synonyms: | Acetobacter aceti subsp. aceti (Pasteur 1864) Beijerick 1898 AL |
Other collections' numbers: | Asai A-34; FIRDI 382; IAM 1802; IFO 3281; Kondo 58 |
Restrictions: | Biohazard group 1 |
Biological origin: | film in fermentor of rice vinegar |
Geographic origin: | Aichi Japan |
Isolated by: | Kondo K. |
Depositor: | National Inst. of Technology & Evaluation (NITE), Biological Resource Center NBRC - Department of Biotechnology |
History: | <- 1979, National Inst. of Technology & Evaluation (NITE), Biological Resource Center NBRC - Department of Biotechnology (Acetobacter aceti) <- 1954, Kondo K. (1941) |
Conditions for growth: | Medium 17, Medium 13, 28°C |
Strain Number: | LMG 15120 Add to cart |
Speciesname: | Streptococcus gallolyticus subsp. gallolyticus Osawa, Fujisawa and Sly 1996 VL |
Objective synonyms: | Streptococcus gallolyticus Osawa, Fujisawa and Sly 1996VL emend. Chamkha, Patel, Traore, Garcia and Labat 2002VP emend. Schlegel, Grimont, Ageron, Grimont and Bouvet 2003 VP |
Subjective synonyms: | Streptococcus caprinus Brooker, O'Donovan, Skene, Clarke, Blackall and Muslera 1996 VL |
Other collections' numbers: | NCFB 2631; Sharpe C2039 |
Restrictions: | Biohazard group 1 |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1994, National Collection of Food Bacteria (NCFB) (Streptococcus bovis) <- 1982, M.Sharpe NIRD <- 1977, PHLS Colindale London U.K. |
Conditions for growth: | Medium 22, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 15121 Add to cart |
Speciesname: | Streptococcus sp. |
Other collections' numbers: | JCM 7892; NCFB 2632; Sharpe C1945; UQM 3562 |
Restrictions: | Not yet assigned |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1994, National Collection of Food Bacteria (NCFB) (Streptococcus bovis) <- 1982, M.Sharpe NIRD <- 1977, PHLS Colindale London U.K. |
Conditions for growth: | Medium 22, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 15122 Add to cart |
Speciesname: | Streptococcus sp. |
Other collections' numbers: | CCUG 7985; DSM 9683; NCFB 2644; NCTC 10237; Parker strain Field 428 |
Restrictions: | Not yet assigned |
Biological origin: | Pig |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1994, National Collection of Food Bacteria (NCFB) <- 1982, NCTC (Streptococcus sp. group S) <- 1961, M.Parker PHLS Colindale U.K. |
Conditions for growth: | Medium 22, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Properties: | Production of antiserum group S |
Strain Number: | LMG 15123 Add to cart |
Speciesname: | Helcococcus kunzii Collins, Facklam, Rodrigues and Ruoff 1993 VP |
Other collections' numbers: | ATCC 51366; CCUG 32213; CIP 103932; DSM 10548; IFO 15552; NCFB 2900; Ruoff 22 |
Genome sequenced strain: | Yes |
Restrictions: | Biohazard group 2 |
Status: | Type strain |
Biological origin: | human, infected foot ulcer |
Geographic origin: | Boston Massachusetts United States |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1994, National Collection of Food Bacteria (NCFB) <- K.Ruoff Micr. Lab. Massachusetts General Hospital Boston U.S.A.. (1990) |
Conditions for growth: | Medium 231, Medium 22, 37°C |
Strain Number: | LMG 15125 Add to cart |
Speciesname: | Weissella hellenica Collins, Samelis, Metaxopoulos and Wallbanks 1994 VL |
Other collections' numbers: | ATCC 51523; CCUG 33494; DSM 7378; IFO 15553; NCFB 2973; Samelis LV346 |
Restrictions: | Biohazard group 1 |
Status: | Type strain |
Biological origin: | Naturally fermented Greek sausage |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1994, National Collection of Food Bacteria (NCFB) <- J.Samelis |
Conditions for growth: | Medium 304, Medium 66, 28°C |
Strain Number: | LMG 15126 Add to cart |
Speciesname: | Dolosigranulum pigrum Aguirre, Morrison, Cookson, Gay and Collins 1994 VL |
Other collections' numbers: | ATCC 51524; CCUG 33392; CIP 104051; Gay R91/1468; IFO 15550; LMG 19521; NCFB 2975; PHLS strain R91/1468 |
Restrictions: | Biohazard group 1 |
Status: | Type strain |
Biological origin: | human, spinal cord at autopsy |
Geographic origin: | Colchester England United Kingdom |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1994, National Collection of Food Bacteria (NCFB) <- Public Health Labs Colindale U.K. <- F.Gay |
Conditions for growth: | Medium 22, Medium 304, 37°C |
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