| Strain Number: |
LMG 21727
Add to cart
|
| Speciesname: |
Enterococcus italicus Fortina, Ricci, Mora and Manachini 2004 VP |
| Subjective synonyms: |
Enterococcus saccharominimus Vancanneyt, Zamfir, Devriese, Lefebvre, Engelbeen, Vandemeulebroecke, Amar, De Vuyst, Haesebrouck and Swings 2004 VP |
| Other collections' numbers: |
CCM 7220; KCTC 5373 |
| Restrictions: |
Biohazard group 1 |
| Biological origin: |
contaminant of pasteurized cow's milk |
| Geographic origin: |
Belgium |
| Depositor: |
Dairy Factory |
| History: |
<- 2002, Dairy Factory (Enterococcus saccharominimus). (2002) |
| Conditions for growth: |
Medium 151, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2)
|
| Remarks: |
Type strain of Enterococcus saccharominimus. Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
