Last data update:
24 January 2024 16:40 CET
| Search on: | LMG accession number contains 7133 |
2 strain(s) found - displaying strain(s) 1 through 2
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| Strain Number: | LMG 17133 Add to cart |
| Speciesname: | Salmonella enterica subsp. enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987 VP |
| Objective synonyms: | Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987 VP |
| Subjective synonyms: |
Salmonella choleraesuis (Smith 1894) Weldin 1927 AL Salmonella choleraesuis subsp. choleraesuis (Smith 1894) Weldin 1927 AL Salmonella enteritidis (Gaertner 1888) Castellani and Chalmers 1919 AL Salmonella typhi (Schroeter 1886) Warren and Scott 1930 AL Salmonella typhimurium (Loeffler 1892) Castellani and Chalmers 1919 AL |
| Other collections' numbers: | AMC 41-H-6; ATCC 9282; ATCC 10719; CCRC 14879 |
| Genome sequenced strain: | Yes |
| Restrictions: | Biohazard group 2 |
| Depositor: | American Type Culture Collection (ATCC), Bacteriology Program |
| History: | <- 1996, American Type Culture Collection (ATCC), Bacteriology Program (Salmonella choleraesuis subsp. choleraesuis) <- AMC (Salmonella schottmuelleri) |
| Conditions for growth: | Medium 1, 37°C |
| Properties: | Production of vaccine (TAB) |
| Remarks: | Serotype paratyphi B |
| Strain Number: | LMG 27133 Add to cart |
| Speciesname: | Arcanobacterium phocisimile Hijazin, Sammra, Ülbegi, Nagib, Alber, Lämmler, Kämpfer, Glaeser, Busse, Kassmannhuber, Prenger-Berninghoff, Weiss, Siebert, Hassan, Abdelmawjood and Zschöck 2013 VP |
| Other collections' numbers: | Kämpfer 4112 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | male harbour seal with a length of 185 cm and a weight of 93 kg, anal swab |
| Geographic origin: | German North Sea Germany |
| Depositor: | Kämpfer Peter, Justus-Liebig-Universität, Institut für Angewandte Mikrobiologie |
| History: | <- 2012, Kämpfer Peter, Justus-Liebig-Universität, Institut für Angewandte Mikrobiologie. (2007) |
| Conditions for growth: | Medium 304, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
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