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LMG search results

Last data update: 24 January 2024 16:40 CET  

Search on: LMG accession number contains 8439


3 strain(s) found - displaying strain(s) 1 through 3

 
 

Strain Number: LMG 8439   Add to cart
Speciesname: Advenella incenata Coenye, Vanlaere, Samyn, Falsen, Larsson and Vandamme 2005 VP
Other collections' numbers: Biolog # 1578; CCUG 22621; GLG 5202
Restrictions: Biohazard group 2
Depositor: Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology
History: <- 1988, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology (CDC group EO-2) <- 1988, B.Bochner Biolog California U.S.A.
Conditions for growth: Medium 1, 28°C

 

Strain Number: LMG 18439   Add to cart
Speciesname: Paenibacillus cineris Logan, De Clerck, Lebbe, Verhelst, Goris, Forsyth, Rodríguez-Díaz, Heyndrickx and De Vos 2004 VP
Other collections' numbers: CIP 108109; Logan B1768; Logan SSI068
Restrictions: Biohazard group 1
Status: Type strain
Biological origin: inactive fumarole, soil
Geographic origin: northern foot of volcano Lucifer Hill Candlemas Island South Sandwich Islands Antarctica
Isolated by: Logan N., Caledonian University, City Campus
Depositor: Logan N., Caledonian University, City Campus
History: <- 1998, Logan N., Caledonian University, City Campus (Antarctic strain)
Conditions for growth: Medium 14, 28°C

 

Strain Number: LMG 28439   Add to cart
Speciesname: Pseudomonas paralactis von Neubeck, Huptas, Glück, Krewinkel, Stoeckel, Stressler, Fischer, Hinrichs, Scherer and Wenning 2017 VP
Other collections' numbers: DSM 29164; WS4672
Genome sequenced strain: Yes
Restrictions: Biohazard group 1
Status: Type strain
Biological origin: raw milk
Geographic origin: Southern Germany Germany
Isolated by: von Neubeck Mario, TUM - ZIEL Zentralinst für Ernährungs- und Lebensmittelforshung, Abteilung Mikrobiologie
Depositor: Wenning Mareike, TUM - ZIEL Zentralinst für Ernährungs- und Lebensmittelforshung, Abteilung Mikrobiologie
History: <- 2014, Wenning Mareike, TUM - ZIEL Zentralinst für Ernährungs- und Lebensmittelforshung, Abteilung Mikrobiologie <- von Neubeck Mario, TUM - ZIEL Zentralinst für Ernährungs- und Lebensmittelforshung, Abteilung Mikrobiologie (2011)
Conditions for growth: Medium 14, 28°C, aerobic