Last data update:
24 January 2024 16:40 CET
| Species name: |
Pediococcus inopinatus Back 1988 VL |
4 strain(s) found - displaying strain(s) 1 through 4
| Strain Number: |
LMG 11409
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|
| Other collections' numbers: |
ATCC 49902; Back 236b; CCM 3451; CIP 102406; DSM 20285; NCIMB 12564 |
| Restrictions: |
Biohazard group 1 |
| Status: |
Type strain |
| Biological origin: |
Brewery yeast |
| Depositor: |
DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH |
| History: |
<- 1991, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- W.Back |
| Conditions for growth: |
Medium 66, 28°C
|
| Strain Number: |
LMG 11410
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|
| Other collections' numbers: |
Back 206c; DSM 20287 |
| Restrictions: |
Biohazard group 1 |
| Biological origin: |
Beer |
| Depositor: |
DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH |
| History: |
<- 1991, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- W.Back |
| Conditions for growth: |
Medium 66, 28°C
|
| Strain Number: |
LMG 22104
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|
| Other collections' numbers: |
Leisner I111; Vancanneyt R-21116 |
| Restrictions: |
Biohazard group 1 |
| Biological origin: |
beer, final product |
| Geographic origin: |
Czech Republic |
| Depositor: |
Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| History: |
<- 2003, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 2003, J.Leisner Dep. of Veterinary Microbiology Royal Veterinary and Agricultural Univ. Denmark <- Research Inst. of Brewing and Malting Prague Czech Republic |
| Conditions for growth: |
Medium 66, 28°C
|
| Strain Number: |
LMG 22105
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|
| Other collections' numbers: |
Leisner B113; Vancanneyt R-21107 |
| Restrictions: |
Biohazard group 1 |
| Biological origin: |
beer |
| Geographic origin: |
Czech Republic |
| Depositor: |
Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| History: |
<- 2003, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 2003, J.Leisner Dep. of Veterinary Microbiology Royal Veterinary and Agricultural Univ. Denmark <- Research Inst. of Brewing and Malting Prague Czech Republic |
| Conditions for growth: |
Medium 66, 28°C
|
