Last data update:
24 January 2024 16:40 CET
Species name: | Enterococcus gallinarum (Bridge and Sneath 1982) Collins, Jones, Farrow, Kilpper-Balz and Schleifer 1984 VP |
27 strain(s) found - displaying strain(s) 1 through 27
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Strain Number: | LMG 8145 Add to cart |
Other collections' numbers: | API 96.10.78; CCUG 11665 |
Restrictions: | Biohazard group 2 |
Depositor: | Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology |
History: | <- 1988, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology <- 1981, API SYSTEM |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 12290 Add to cart |
Other collections' numbers: | Devriese SPE 27a |
Restrictions: | Biohazard group 2 |
Biological origin: | chicken, intestine |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1992, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 12312 Add to cart |
Other collections' numbers: | CCUG 28696; Devriese STR 747; LMG 16201 |
Restrictions: | Biohazard group 2 |
Biological origin: | piglet, faeces |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1992, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten (1984) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 12313 Add to cart |
Other collections' numbers: | Devriese A5; FAIR-E 161 |
Restrictions: | Biohazard group 2 |
Biological origin: | chicken, intestine |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1992, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten (1979) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 12904 Add to cart |
Other collections' numbers: | NCFB 1618; NCTC 8741; strain B74 |
Restrictions: | Biohazard group 2 |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1992, National Collection of Food Bacteria (NCFB) <- 1962, M.Sharpe NIRD |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 13129 Add to cart |
Other collections' numbers: | ATCC 49573; CCUG 18658; CIP 103013; JCM 8728; Jones F87/276; NCFB 2313; strain PB 21 |
Genome sequenced strain: | Yes |
Restrictions: | Biohazard group 2 |
Status: | Type strain |
Biological origin: | Chicken, intestine |
Depositor: | American Type Culture Collection (ATCC), Bacteriology Program |
History: | <- 1992, American Type Culture Collection (ATCC), Bacteriology Program <- 1990, NCFB <- 1981, D.Jones |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 14166 Add to cart |
Other collections' numbers: | Devriese STR 605 |
Restrictions: | Biohazard group 2 |
Biological origin: | parakeet |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 14405 Add to cart |
Other collections' numbers: | Devriese PF2 |
Restrictions: | Biohazard group 2 |
Biological origin: | horse manure |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 14739 Add to cart |
Other collections' numbers: | CCUG 32818 |
Restrictions: | Biohazard group 2 |
Biological origin: | human, urine |
Geographic origin: | Borås Sweden |
Depositor: | Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology |
History: | <- 1994, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology (Enterococcus faecium) <- 1994, PHL Borås Sweden. (1994) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | Lancefield's group D |
Strain Number: | LMG 16197 Add to cart |
Other collections' numbers: | Devriese V126; FAIR-E 162 |
Restrictions: | Biohazard group 2 |
Biological origin: | pheasant |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1995, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | Vancomycin resistant |
Strain Number: | LMG 16202 Add to cart |
Other collections' numbers: | CCUG 29831 |
Restrictions: | Biohazard group 2 |
Biological origin: | human, faeces |
Geographic origin: | Göteborg Sweden |
Depositor: | Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology |
History: | <- 1995, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology (Enterococcus mundtii) <- G.Pedersen PHLS Göteborg Sweden. (1992) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | Resistant against antibiotics |
Strain Number: | LMG 16204 Add to cart |
Other collections' numbers: | CCUG 34517; KS B-5257/95 |
Restrictions: | Biohazard group 2 |
Biological origin: | human, blood |
Geographic origin: | Stockholm Sweden |
Depositor: | Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology |
History: | <- 1995, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology (Unidentified) <- 1995, Blood Dept. Karolinska Hospital Stockholm Sweden. (1995) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 16276 Add to cart |
Other collections' numbers: | Devriese PF 11 |
Restrictions: | Biohazard group 2 |
Biological origin: | horse |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1995, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten (1990-1991) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 16283 Add to cart |
Other collections' numbers: | Devriese PF 48 |
Restrictions: | Biohazard group 2 |
Biological origin: | horse |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1995, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten (1990-1991) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 16289 Add to cart |
Other collections' numbers: | Devriese PF 74 |
Restrictions: | Biohazard group 2 |
Biological origin: | horse |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1995, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten (1990-1991) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 20665 Add to cart |
Other collections' numbers: | FAIR-E 61 |
Restrictions: | Biohazard group 2 |
Biological origin: | Montasio cheese |
Geographic origin: | Italy |
Depositor: | Lombardi A., Veneto Agricoltura Istituto per Qualità e le Tecnologie Agroalimentari |
History: | <- 2001, Lombardi A., Veneto Agricoltura Istituto per Qualità e le Tecnologie Agroalimentari. (1990) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 20679 Add to cart |
Other collections' numbers: | FAIR-E 75 |
Restrictions: | Biohazard group 2 |
Biological origin: | Montasio cheese |
Geographic origin: | Italy |
Depositor: | Lombardi A., Veneto Agricoltura Istituto per Qualità e le Tecnologie Agroalimentari |
History: | <- 2001, Lombardi A., Veneto Agricoltura Istituto per Qualità e le Tecnologie Agroalimentari. (1997) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 20694 Add to cart |
Other collections' numbers: | FAIR-E 91 |
Restrictions: | Biohazard group 2 |
Biological origin: | goat cheese |
Geographic origin: | Italy |
Depositor: | Lombardi A., Veneto Agricoltura Istituto per Qualità e le Tecnologie Agroalimentari |
History: | <- 2001, Lombardi A., Veneto Agricoltura Istituto per Qualità e le Tecnologie Agroalimentari. (1997) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 20738 Add to cart |
Other collections' numbers: | FAIR-E 136 |
Restrictions: | Biohazard group 2 This strain is to be used for research purposes only, no commercial use allowed. |
Biological origin: | human, rectum |
Geographic origin: | Netherlands |
Depositor: | Huis in 't Veld J., Universiteit Utrecht, Faculty of Veterinary Medicine - Depart. of the Science of Food of Animal Origin |
History: | <- 2001, Huis in 't Veld J., Universiteit Utrecht, Faculty of Veterinary Medicine - Depart. of the Science of Food of Animal Origin. (1996) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | To be used for research purposes only, no commercial use allowed |
Strain Number: | LMG 20749 Add to cart |
Other collections' numbers: | FAIR-E 187 |
Restrictions: | Biohazard group 2 |
Biological origin: | human, faeces |
Geographic origin: | Germany |
Depositor: | Holzapfel W., Bundesforschungsanstalt für Ernährung und Lebensmittel (BfEL), Institut für Hygiene und Toxikologie |
History: | <- 2001, Holzapfel W., Bundesforschungsanstalt für Ernährung und Lebensmittel (BfEL), Institut für Hygiene und Toxikologie |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 20756 Add to cart |
Other collections' numbers: | FAIR-E 194 |
Restrictions: | Biohazard group 2 |
Biological origin: | human, cerebrospinal fluid |
Geographic origin: | Germany |
Depositor: | Holzapfel W., Bundesforschungsanstalt für Ernährung und Lebensmittel (BfEL), Institut für Hygiene und Toxikologie |
History: | <- 2001, Holzapfel W., Bundesforschungsanstalt für Ernährung und Lebensmittel (BfEL), Institut für Hygiene und Toxikologie |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 20851 Add to cart |
Other collections' numbers: | FAIR-E 295 |
Restrictions: | Biohazard group 2 |
Biological origin: | natural whey for mozzarella cheese |
Geographic origin: | Italy |
Depositor: | Dellaglio F., Universita Degli Studi Di Verona, Dipartimento di Biotecnologie |
History: | <- 2001, Dellaglio F., Universita Degli Studi Di Verona, Dipartimento di Biotecnologie. (1987) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 20852 Add to cart |
Other collections' numbers: | FAIR-E 296 |
Restrictions: | Biohazard group 2 |
Biological origin: | natural whey for mozzarella cheese |
Geographic origin: | Italy |
Depositor: | Dellaglio F., Universita Degli Studi Di Verona, Dipartimento di Biotecnologie |
History: | <- 2001, Dellaglio F., Universita Degli Studi Di Verona, Dipartimento di Biotecnologie. (1988) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 20936 Add to cart |
Other collections' numbers: | FAIR-E 393 |
Restrictions: | Biohazard group 2 This strain is to be used for research purposes only, no commercial use allowed. |
Biological origin: | raw milk |
Geographic origin: | Italy |
Depositor: | Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC) |
History: | <- 2001, Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC). (1987) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | To be used for research purposes only, no commercial use allowed |
Strain Number: | LMG 21343 Add to cart |
Other collections' numbers: | Dalgaard 2-25v6; Vancanneyt R-16241 |
Restrictions: | Biohazard group 2 |
Biological origin: | modified-atmosphere-packaged shrimps |
Geographic origin: | Denmark |
Isolated by: | Dalgaard P., Dep. of Seafood Res. Danish Inst. for Fisheries Res. Lyngby |
Depositor: | Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
History: | <- 2002, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 1999, Dalgaard P., Dep. of Seafood Res. Danish Inst. for Fisheries Res. Lyngby |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Strain Number: | LMG 30686 Add to cart |
Other collections' numbers: | D48 |
Genome sequenced strain: | Yes |
Restrictions: | Biohazard group 2 |
Biological origin: | human faeces |
Geographic origin: | isolated at Wellcome Trust Sanger Institute Genome Research Limited Canada |
Depositor: | Browne Hilary, Wellcome Trust Sanger Institute Genome Research Limited |
History: | <- 2018, Browne Hilary, Wellcome Trust Sanger Institute Genome Research Limited <-. (2013) |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Strain Number: | LMG 30976 Add to cart |
Other collections' numbers: | D82_111_EC_BA4 |
Genome sequenced strain: | Yes |
Restrictions: | Biohazard group 2 |
Biological origin: | Antibiotic treated individual, faecal sample |
Geographic origin: | Canada |
Depositor: | Browne Hilary, Wellcome Trust Sanger Institute Genome Research Limited |
History: | <- 2018, Browne Hilary, Wellcome Trust Sanger Institute Genome Research Limited. (2013) |
Conditions for growth: | Medium 66, 37°C, anaerobic |
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