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LMG species details

Last data update: 24 January 2024 16:40 CET  

Species name: Acetobacter ghanensis Cleenwerck, Camu, Engelbeen, De Winter, Vandemeulebroecke, De Vos and De Vuyst 2007 VP

 

3 strain(s) found - displaying strain(s) 1 through 3

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Strain Number: LMG 23848   Add to cart
Other collections' numbers: Cleenwerck R-29337; De Vuyst 430A; DSM 18895
Restrictions: Biohazard group 1
In addition to the general BCCM MTA, for this strain a depositor's MTA is applicable excluding commercial use, which needs to be signed and of which a copy will be sent to the depositor.
Status: Type strain
Biological origin: fermented cocoa beans
Geographic origin: Ghana
Isolated by: Camu N., IMDO Vrije Universiteit Brussel
Depositor: Cleenwerck Ilse, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie
History: <- 2006, Cleenwerck Ilse, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- L. De Vuyst IMDO Vrije Universiteit Brussel <- Camu N., IMDO Vrije Universiteit Brussel (2004)
Conditions for growth: Medium 13, 28°C
Remarks: To be used for research purposes only, no commercial use allowed
Strain Number: LMG 27093   Add to cart
Other collections' numbers: Tanasupawat PH108-1
Restrictions: Biohazard group 1
Biological origin: peach, fruit
Geographic origin: Pathumthani Thailand
Depositor: Somboon Tanasupawat , Chulalongkorn University, Fac. of Pharmaceutical Sciences, Dept. of Microbiology
History: <- 2012, Somboon Tanasupawat , Chulalongkorn University, Fac. of Pharmaceutical Sciences, Dept. of Microbiology
Conditions for growth: Medium 13, 28°C
Strain Number: LMG 27094   Add to cart
Other collections' numbers: Tanasupawat TM7-1
Restrictions: Biohazard group 1
Biological origin: tomato
Geographic origin: Bangkok Thailand
Depositor: Somboon Tanasupawat , Chulalongkorn University, Fac. of Pharmaceutical Sciences, Dept. of Microbiology
History: <- 2012, Somboon Tanasupawat , Chulalongkorn University, Fac. of Pharmaceutical Sciences, Dept. of Microbiology
Conditions for growth: Medium 13, 28°C
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