| Strain Number: |
LMG 12369
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| Speciesname: |
Virgibacillus pantothenticus (Proom and Knight 1950) Heyndrickx, Lebbe, Kersters, De Vos, Forsyth and Logan 1998VP emend. Heyndrickx, Lebbe, Kersters, Hoste, De Wachter, De Vos, Forsyth and Logan 1999 VP |
| Objective synonyms: |
Bacillus pantothenticus Proom and Knight 1950 AL |
| Other collections' numbers: |
Logan B0406; strain F 2150/77 |
| Restrictions: |
Biohazard group 1 |
| Biological origin: |
Canned chicken |
| Depositor: |
Logan N., Caledonian University, City Campus |
| History: |
<- 1992, Logan N., Caledonian University, City Campus (Bacillus pantothenticus) <- 1978, J.Parry PHLS Colindale |
| Conditions for growth: |
Medium 1, 28°C
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