Strain Number: |
LMG 28703
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Speciesname: |
Vibrio ishigakensis Gao, Al-saari, Amin, Sato, Mino, Suda, Oshima, Hattori, Ohkuma, Hargreaves, Meirelles, Thompson Thompson, Gomez-Gil, Sawabe and Sawabe 2018 VL |
Other collections' numbers: |
JCM 19231; Sawabe C1 |
Genome sequenced strain: |
Yes |
Restrictions: |
Biohazard group 1 |
Status: |
Type strain |
Biological origin: |
seawater |
Geographic origin: |
Taketomi Island, Ishigaki Island coral reef area, Okinawa Japan |
Isolated by: |
Sawabe T., Hokkaido University - Faculty of Fisheries, Dept. of Food Science and Technology - Lab. of Microbiology |
Depositor: |
Sawabe T., Hokkaido University - Faculty of Fisheries, Dept. of Food Science and Technology - Lab. of Microbiology |
History: |
<- 2015, Sawabe T., Hokkaido University - Faculty of Fisheries, Dept. of Food Science and Technology - Lab. of Microbiology (2012) |
Conditions for growth: |
Medium 12, 25°C, aerobic
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