GREAT AT SMALL THINGS

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BCCM training 2020 detailed program

PROGRAM

DAY 1: September 14

'Managing a culture collection'

Full day seminar

  • Information management
  • Quality control
  • Shipment
  • Nagoya protocol
  • Introduction on the use of molecular tools (presentation GeneCorner)

DAY 2-4: September 15-17

3 days training on handling and preservation of an organism type of your choice

 

Bacteria

up to biosafety level 2

Bacteria

   

1. Handling of bacteria: GLP

  • Isolation and culturing
  • Purity check and quality controls
  • Working under ISO9001
2. Freeze-drying
  • Concept and overview
  • Residual Moisture Content determination
  • Hands on training
  • Data management
3. Cryopreservation
  • Concept and overview
  • Hands on training
  • Data management
4. Safeguarding strictly anaerobic cultures
  • Concept and overview
5. Encapsulation dehydration vitrification
  • Concept and overview
6. DNA bank
  • Concept and overview
7. Viability
  • Concept and overview
8. General discussion
  • Question and Answer session

(Myco)bacteria

up to biosafety level 3

Mycobacteria

   

1. Handling of Bacteria: GLP

  • Isolation and culturing
  • Purity check and quality controls
  • Working under ISO9001
2. Freeze-drying
  • Concept and overview
  • Residual Moisture Content determination
  • Hands on training
  • Data management
3. Viability & purity checks
  • Methods for viability & purity assessment
  • Data management
4. Cryopreservation (liquid nitrogen)
  • Concept and overview
  • Demonstration
5. Cryopreservation (-80°C)
  • Concept and overview
  • Hands-on training
  • Data management
6. DNA-bank
  • Concept and overview
7. General discussion
  • Question and Answer session

Cyanobacteria

Cyanobacteria

   

1. Handling of Cyanobacteria: GLP

  • Working under ISO9001
2. Microscopical observations and taxonomy
  • Hands-on training
3. Culturing and culture media
  • Sterile transfers for preservation of living cultures
  • Hands-on training
4. Isolation from environmental samples and purification
  • Purity controls
  • Hands-on training
5. Cryopreservation (-80°C)
  • Concept and overview
  • Hands-on training
6. DNA bank
  • Concept and overview
5. General discussion
  • Question and Answer session

Fungi

Fungi

   

1. Handling of Fungi: GLP

  • Isolation
  • Culture media
  • Culture
2. Freeze-drying
  • Concept and overview
  • Hands on training
3. Cryopreservation
  • Concept and overview
  • Hands on training
4. Cryopreservation on cryobeads
  • Concept and overview
  • Hands on training
5. Preservation under water
  • Concept and overview
  • Hands on training
6. General discussion
  • Question and Answer session
  • Future perspectives

Microalgae

specialised in diatoms

Microalgae

   

1. Handling of Microalgae: GLP

  • Isolation
  • Culture media
  • Culture
2. Stock cultures
  • Concept and overview
  • Hands on training
3. Diatom life cycle
  • Concept and overview
  • Hands on training
4. Cryopreservation and thawing
  • Concept and overview
  • Hands on training
5. General discussion
  • Question and Answer session
  • Future perspectives

 

Day 5: September 18

1 day initiation on handling and preservation of another organism type of your choice.

Same topics as for day 1-3 but less elaborated and through demo's only.

Mycobacteria

Bacteria

or

Cyanobacteria

Cyanobacteria

or

Fungi

Fungi

or

Microalgae

Microalgae

 

SOCIAL EVENT

On Wednesday 16th of September a social event and a dinner will be organised (included in the training fee for day 2-4).

 

General information Register for the training Venue & accomodation