GREAT AT SMALL THINGS

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IHEM strain details

Last data update: 28 October 2020 04:16 CET  

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Strain number: IHEM 5218   Add to cart
Species name: Aspergillus sojae Sakagushi & K. Yamada ex Murak
Type of organism: Fungi
Name changes: Aspergillus oryzae (Ahlburg) Cohn var. oryzae
Acronyms: ATCC 14895, CBS 134.52, NRRL 1989, WB 1989
Original substratum: soy sauce
History: NRRL -> 1952, CBS -> 1990, IHEM
Applications: production of soy sauce and miso (Soybean Digest 7: 10, 1947) and koji for fermented food products (U.S. Pat. 4,028,470); cellulase and exo-amylase in soy sauce fermentation (J. Food Technol. 3: 243-247, 1978); amyloglucosidase and maltose activities (ibid., 18: 543-548, 1981)
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