Last data update:
21 March 2023 14:35 CET
Search on: | LMG accession number contains 2094 |
11 strain(s) found - displaying strain(s) 1 through 11
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Strain Number: | LMG 2094 Add to cart |
Speciesname: | Klebsiella aerogenes (Hormaeche and Edwards 1960) Tindall, Sutton and Garity 2017 VP |
Objective synonyms: | Enterobacter aerogenes Hormaeche and Edwards 1960 AL |
Other collections' numbers: | ATCC 13048; CCTM 2835; CCUG 1429; CDC 819-56; CIP 60.86; CUETM 77-29; DSM 30053; FIRDI 370; IAM 12348; IFO 13534; JCM 1235; Kosako 226; LMG 2968; NCIB 10102; NCTC 10006; RIMD 0505001; Sakazaki 226 |
Restrictions: | Biohazard group 2 |
Status: | Type strain |
Biological origin: | Sputum |
Depositor: | National Collection of Type Cultures (NCTC) - Culture Collections of Public Health England, National Institute for Biological Standards and Control (NBSC) |
History: | <- 1973, National Collection of Type Cultures (NCTC) - Culture Collections of Public Health England, National Institute for Biological Standards and Control (NBSC) <- 1958, P.Edwards CDC |
Conditions for growth: | Medium 1, 28°C |
Properties: | Identification control of BBL-minitek RAPID identification system Quality control of preservatives Testing in pharmaceuticals and cosmetics of paint Testing bacterial resistance of media |
Remarks: | Test, Control and Bioassay strain |
Strain Number: | LMG 20940 Add to cart |
Speciesname: | Enterococcus faecium (Orla-Jensen 1919) Schleifer and Kilpper-Bälz 1984 VP |
Objective synonyms: | Streptococcus faecium Orla-Jensen 1919 AL |
Other collections' numbers: | FAIR-E 397 |
Restrictions: | Biohazard group 2 This strain is to be used for research purposes only, no commercial use allowed. |
Biological origin: | human, faeces |
Geographic origin: | Ireland |
Depositor: | Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC) |
History: | <- 2001, Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC). (1997) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | To be used for research purposes only, no commercial use allowed |
Strain Number: | LMG 20941 Add to cart |
Speciesname: | Enterococcus faecium (Orla-Jensen 1919) Schleifer and Kilpper-Bälz 1984 VP |
Objective synonyms: | Streptococcus faecium Orla-Jensen 1919 AL |
Other collections' numbers: | FAIR-E 398 |
Restrictions: | Biohazard group 2 This strain is to be used for research purposes only, no commercial use allowed. |
Biological origin: | human, faeces |
Geographic origin: | Ireland |
Depositor: | Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC) |
History: | <- 2001, Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC). (1997) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | To be used for research purposes only, no commercial use allowed |
Strain Number: | LMG 20942 Add to cart |
Speciesname: | Enterococcus faecium (Orla-Jensen 1919) Schleifer and Kilpper-Bälz 1984 VP |
Objective synonyms: | Streptococcus faecium Orla-Jensen 1919 AL |
Other collections' numbers: | FAIR-E 399 |
Restrictions: | Biohazard group 2 This strain is to be used for research purposes only, no commercial use allowed. |
Biological origin: | human, faeces |
Geographic origin: | Ireland |
Depositor: | Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC) |
History: | <- 2001, Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC). (1997) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | To be used for research purposes only, no commercial use allowed |
Strain Number: | LMG 20943 Add to cart |
Speciesname: | Enterococcus faecium (Orla-Jensen 1919) Schleifer and Kilpper-Bälz 1984 VP |
Objective synonyms: | Streptococcus faecium Orla-Jensen 1919 AL |
Other collections' numbers: | FAIR-E 400 |
Restrictions: | Biohazard group 2 This strain is to be used for research purposes only, no commercial use allowed. |
Biological origin: | human, faeces |
Geographic origin: | Ireland |
Depositor: | Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC) |
History: | <- 2001, Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC). (1997) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | To be used for research purposes only, no commercial use allowed |
Strain Number: | LMG 20944 Add to cart |
Speciesname: | Enterococcus faecium (Orla-Jensen 1919) Schleifer and Kilpper-Bälz 1984 VP |
Objective synonyms: | Streptococcus faecium Orla-Jensen 1919 AL |
Other collections' numbers: | FAIR-E 401 |
Restrictions: | Biohazard group 2 This strain is to be used for research purposes only, no commercial use allowed. |
Biological origin: | human, faeces |
Geographic origin: | Ireland |
Depositor: | Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC) |
History: | <- 2001, Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC). (1997) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | To be used for research purposes only, no commercial use allowed |
Strain Number: | LMG 20945 Add to cart |
Speciesname: | Enterococcus faecium (Orla-Jensen 1919) Schleifer and Kilpper-Bälz 1984 VP |
Objective synonyms: | Streptococcus faecium Orla-Jensen 1919 AL |
Other collections' numbers: | FAIR-E 402 |
Restrictions: | Biohazard group 2 This strain is to be used for research purposes only, no commercial use allowed. |
Biological origin: | human, faeces |
Geographic origin: | Ireland |
Depositor: | Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC) |
History: | <- 2001, Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC). (1997) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | To be used for research purposes only, no commercial use allowed |
Strain Number: | LMG 20946 Add to cart |
Speciesname: | Enterococcus faecium (Orla-Jensen 1919) Schleifer and Kilpper-Bälz 1984 VP |
Objective synonyms: | Streptococcus faecium Orla-Jensen 1919 AL |
Other collections' numbers: | FAIR-E 403 |
Restrictions: | Biohazard group 2 This strain is to be used for research purposes only, no commercial use allowed. |
Biological origin: | human, faeces |
Geographic origin: | Ireland |
Depositor: | Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC) |
History: | <- 2001, Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC). (1997) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | To be used for research purposes only, no commercial use allowed |
Strain Number: | LMG 20947 Add to cart |
Speciesname: | Enterococcus faecalis (Andrewes and Horder 1906) Schleifer and Kilpper-Bälz 1984 VP |
Objective synonyms: | Streptococcus faecalis Andrewes and Horder 1906 AL |
Other collections' numbers: | FAIR-E 404 |
Restrictions: | Biohazard group 2 This strain is to be used for research purposes only, no commercial use allowed. |
Biological origin: | raw milk |
Geographic origin: | Italy |
Depositor: | Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC) |
History: | <- 2001, Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC). (1971) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | To be used for research purposes only, no commercial use allowed |
Strain Number: | LMG 20948 Add to cart |
Speciesname: | Enterococcus faecium (Orla-Jensen 1919) Schleifer and Kilpper-Bälz 1984 VP |
Objective synonyms: | Streptococcus faecium Orla-Jensen 1919 AL |
Other collections' numbers: | FAIR-E 405 |
Restrictions: | Biohazard group 2 This strain is to be used for research purposes only, no commercial use allowed. |
Biological origin: | Pasta Filata cheese |
Geographic origin: | Italy |
Depositor: | Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC) |
History: | <- 2001, Cogan T., TEAGASC Food Research Centre, National Dairy Products Research Centre (DPRC). (1976) |
Conditions for growth: | Medium 66, 37°C, microaerobic (e.g. 5% O2 + 10% CO2 + 85% N2) |
Remarks: | To be used for research purposes only, no commercial use allowed |
Strain Number: | LMG 20949 Add to cart |
Speciesname: | Comamonas nitrativorans Etchebehere, Errazquin, Dabert, Moletta and Muxí 2001 VP |
Other collections' numbers: | CCT 7062; DSM 13191; NCCB 100007; strain 23310 |
Genome sequenced strain: | Yes |
Restrictions: | Biohazard group 1 |
Status: | Type strain |
Biological origin: | lab scale denitrifying reactor treating landfill leachate |
Geographic origin: | Montevideo Uruguay |
Depositor: | DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH |
History: | <- 2001, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- C.Etchebehere |
Conditions for growth: | Medium 14, 28°C |
Remarks: | Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
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