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LMG species details

Last data update: 24 January 2024 16:40 CET  

Species name: Vibrio alginolyticus (Miyamoto, Nakamura and Takizawa 1961) Sakazaki 1968 AL
Objective synonyms: Beneckea alginolytica (Miyamoto, Nakamura and Takizawa 1961) Baumann, Baumann and Mandel 1971 AL

 

15 strain(s) found - displaying strain(s) 1 through 15

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Strain Number: LMG 2174   Add to cart
Other collections' numbers: ATCC 14582; LMG 11211; NCMB 1737
Restrictions: Biohazard group 2
Biological origin: creosoted Pinus palustris after submerging in the sea for 8 days
Geographic origin: Port Hueneme United States
Isolated by: O'Neil et al.
Depositor: American Type Culture Collection (ATCC), Bacteriology Program
History: <- 1977, American Type Culture Collection (ATCC), Bacteriology Program (Pseudomonas creosotensis) <- R.Drisko <- O'Neil et al.
Conditions for growth: Medium 12, 25°C
Remarks: Type strain of "Pseudomonas creosotensis"
Strain Number: LMG 4407   Add to cart
Other collections' numbers: CIP 71.3; Colwell SAK 156-70
Restrictions: Biohazard group 2
Depositor: Colwell R.
History: <- 1973, Colwell R. <- R.Sakazaki
Conditions for growth: Medium 12, 25°C
Properties: Moderate of halophiles
Remarks: Two stable colony types (t1) and (t2) giving identical gelelectrophoretic protein profiles (SDS-PAGE)
Strain Number: LMG 4409   Add to cart
Other collections' numbers: ATCC 17749; Baumann 118; CCM 2578; CCUG 13445; CCUG 16315; CDC 9065-79; CECT 521; CECT 587; CIP 75.03; DSM 2171; Lee MV2204; LMG 4408; Miyamoto XII-53; NCMB 1903; RIMD 2201001; USCC 2241; Verdonck VIB 283
Genome sequenced strain: Yes
Restrictions: Biohazard group 2
Status: Type strain
Biological origin: spoiled horse mackerel (Trachurus trachurus) causing food poisoning
Geographic origin: Japan
Depositor: American Type Culture Collection (ATCC), Bacteriology Program
History: <- 1973, American Type Culture Collection (ATCC), Bacteriology Program <- Y.Miyamoto (Oceanomonas alginolytica) <- K.Nakamura
Conditions for growth: Medium 12, 25°C
Properties: Moderate of halophiles
Strain Number: LMG 10943   Add to cart
Other collections' numbers: NCIMB 1803; Ulitzur strain B; Verdonck VIB 794
Restrictions: Biohazard group 2
Biological origin: surface water
Geographic origin: Red Sea
Depositor: National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB)
History: <- 1991, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) (Vibrio alginolyticus subsp. alginolyticus) <- 1970, S.Ulitzur
Conditions for growth: Medium 12, 25°C
Strain Number: LMG 11212   Add to cart
Other collections' numbers: Aribisala and Gooday 2; NCIMB 2047; Verdonck VIB 795
Restrictions: Biohazard group 2
Depositor: National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB)
History: <- 1991, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) (Vibrio alginolyticus subsp. alginolyticus) <- 1977, R.Aribisala and G.Gooday
Conditions for growth: Medium 12, 25°C
Strain Number: LMG 11213   Add to cart
Other collections' numbers: de Silva C/273/J2; NCIMB 1318; Verdonck VIB 796
Restrictions: Biohazard group 2
Geographic origin: Sri Lanka
Isolated by: de Silva N.
Depositor: National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB)
History: <- 1991, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) (Vibrio alginolyticus subsp. alginolyticus) <- 1965, de Silva N. (Vibrio parahaemolyticus)
Conditions for growth: Medium 12, 25°C
Remarks: Different from the type strain in phenotypic analysis
Strain Number: LMG 11650   Add to cart
Other collections' numbers: ATCC 33838; Baumann 86; CCUG 16316; Verdonck VIB 319
Restrictions: Biohazard group 2
Biological origin: Seawater
Depositor: Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology
History: <- 1991, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology <- P.Baumann
Conditions for growth: Medium 12, 25°C
Strain Number: LMG 11754   Add to cart
Other collections' numbers: ATCC 43515; Brayton strain A; Verdonck VIB 350
Restrictions: Biohazard group 2
Biological origin: shark, mouth
Geographic origin: Bahamas
Depositor: American Type Culture Collection (ATCC), Bacteriology Program
History: <- 1991, American Type Culture Collection (ATCC), Bacteriology Program (Vibrio carchariae) <- P.Brayton
Conditions for growth: Medium 12, 25°C
Strain Number: LMG 18300   Add to cart
Other collections' numbers: RVAU 94-5-68; Verdonck VIB 664
Restrictions: Biohazard group 2
Biological origin: tank with shark in captivity, water
Geographic origin: Denmark
Depositor: Verdonck Linda, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie
History: <- 1998, Verdonck Linda, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie. (1994)
Conditions for growth: Medium 12, 25°C
Strain Number: LMG 18301   Add to cart
Other collections' numbers: IP 30.81; Verdonck VIB 343
Restrictions: Biohazard group 2
Biological origin: water
Geographic origin: Caspean Sea Iran, Islamic Republic of
Depositor: Verdonck Linda, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie
History: <- 1998, Verdonck Linda, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie. (1981)
Conditions for growth: Medium 12, 25°C
Strain Number: LMG 18511   Add to cart
Other collections' numbers: CCUG 38503
Restrictions: Biohazard group 2
Biological origin: Crustaceans
Geographic origin: Kristianstad Sweden
Depositor: Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology
History: <- 1998, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology. (1997)
Conditions for growth: Medium 12, 25°C
Strain Number: LMG 23675   Add to cart
Other collections' numbers: Sawabe 99WF10-27
Restrictions: Biohazard group 2
Biological origin: seawater
Geographic origin: Kumaishi Hokkaido Japan
Isolated by: Y.Fukui
Depositor: Sawabe T., Hokkaido University - Faculty of Fisheries, Dept. of Food Science and Technology - Lab. of Microbiology
History: <- 2006, Sawabe T., Hokkaido University - Faculty of Fisheries, Dept. of Food Science and Technology - Lab. of Microbiology (Vibrio sp.) <- Y.Fukui (2003)
Conditions for growth: Medium 12, 25°C
Strain Number: LMG 23676   Add to cart
Other collections' numbers: Sawabe 99WF10-51
Restrictions: Biohazard group 2
Biological origin: seawater
Geographic origin: Kumaishi Hokkaido Japan
Isolated by: Y.Fukui
Depositor: Sawabe T., Hokkaido University - Faculty of Fisheries, Dept. of Food Science and Technology - Lab. of Microbiology
History: <- 2006, Sawabe T., Hokkaido University - Faculty of Fisheries, Dept. of Food Science and Technology - Lab. of Microbiology (Vibrio sp.) <- Y.Fukui (2003)
Conditions for growth: Medium 12, 25°C
Strain Number: LMG 23861   Add to cart
Other collections' numbers: Beaz VB 5.15; Cleenwerck R-33707
Restrictions: Biohazard group 2
Biological origin: clam (Ruditappes philippinarum)
Geographic origin: Vilaboa Galicia Spain
Isolated by: Beaz Hidalgo R., Universidad de Santiago de Compostela, Dept de Microbiologia y Parasitologia
Depositor: Cleenwerck Ilse, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie
History: <- 2006, Cleenwerck Ilse, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- J.Romalde University of Santiago de Compostela Spain <- Beaz Hidalgo R., Universidad de Santiago de Compostela, Dept de Microbiologia y Parasitologia (2004)
Conditions for growth: Medium 12, 25°C
Strain Number: LMG 23870   Add to cart
Other collections' numbers: Beaz VB 14.22; Cleenwerck R-33757
Restrictions: Biohazard group 2
Biological origin: clam (Ruditappes philippinarum)
Geographic origin: Vilaboa Galicia Spain
Isolated by: Balboa S., University of Santiago de Compostela
Depositor: Cleenwerck Ilse, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie
History: <- 2006, Cleenwerck Ilse, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- J.Romalde University of Santiago de Compostela Spain <- Balboa S., University of Santiago de Compostela (2005)
Conditions for growth: Medium 12, 25°C
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