Last data update:
24 January 2024 16:40 CET
| Species name: | Lactobacillus johnsonii Fujisawa, Benno, Yaeshima and Mitsuoka 1992 VP |
15 strain(s) found - displaying strain(s) 1 through 15
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| Strain Number: | LMG 9436 Add to cart |
| Other collections' numbers: | ATCC 33200; CCM 4384; CIP 103620; DSM 10533; JCM 2012; NCFB 2241; VPI 7960 |
| Genome sequenced strain: | Yes |
| Restrictions: | Biohazard group 2 |
| Status: | Type strain |
| Biological origin: | Human, blood |
| Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
| History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen (Lactobacillus acidophilus) <- 1980, J.Johnson <- D.Lambe Jr. VPI |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Strain Number: | LMG 9437 Add to cart |
| Other collections' numbers: | ATCC 11506; BU 419; CCUG 44519; Hoff-Jorgensen R-26; IFO 13952; JCM 8794; NCFB 1693; NCIMB 8795; VPI 11088 |
| Restrictions: | Biohazard group 2 |
| Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
| History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen (Lactobacillus acidophilus) <- 1963, M.Sharpe NIRD <- 1963, NCIB <- ATCC <- A.Snog-Kjaer (Lactobacillus acidophilus) <- E.Hoff-Jorgensen |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Properties: | Assay of deoxyribonucleic acid |
| Remarks: | Test, Control and Bioassay strain |
| Strain Number: | LMG 11468 Add to cart |
| Other collections' numbers: | ATCC 332; CCUG 44520; JCM 1017; Mitsuoka S1-56; NCTC 3138; Reuter 156; VPI 0325 |
| Restrictions: | Biohazard group 1 |
| Depositor: | American Type Culture Collection (ATCC), Bacteriology Program |
| History: | <- 1991, American Type Culture Collection (ATCC), Bacteriology Program (Lactobacillus acidophilus) <- L.Rogers (Bacillus acidophilus) <- L.Rettger |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Strain Number: | LMG 18175 Add to cart |
| Other collections' numbers: | JCM 1022; KCTC 3141; Mitsuoka S1-65 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | Human, intestine |
| Depositor: | JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute |
| History: | <- 1997, JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute <- T.Mitsuoka (Lactobacillus gasseri) <- G.Reuter (Lactobacillus acidophilus) |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Strain Number: | LMG 18184 Add to cart |
| Other collections' numbers: | DSM 20553; JCM 2122; Kandler D3 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | Sour milk |
| Depositor: | JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute |
| History: | <- 1997, JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute <- DSM (Lactobacillus gasseri) <- E.Lauer <- O.Kandler |
| Conditions for growth: | Medium 66, 37°C, anaerobic |
| Strain Number: | LMG 18193 Add to cart |
| Other collections' numbers: | CCRC 14037; JCM 5812; Reuter strain Omniflora |
| Restrictions: | Biohazard group 1 |
| Biological origin: | Pharmaceutical preparation |
| Depositor: | JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute |
| History: | <- 1997, JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute (Lactobacillus gasseri) <- DSM <- G.Reuter |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Strain Number: | LMG 18195 Add to cart |
| Other collections' numbers: | JCM 5814; KCTC 3182; Mitsuoka CHN-22-1-10 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | Chicken, faeces |
| Depositor: | JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute |
| History: | <- 1997, JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute (Lactobacillus gasseri) <- DSM <- T.Mitsuoka |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Strain Number: | LMG 18204 Add to cart |
| Other collections' numbers: | Fujisawa 5F49; JCM 8791 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | Mouse, faeces |
| Depositor: | JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute |
| History: | <- 1997, JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute <- T.Fujisawa |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Strain Number: | LMG 18205 Add to cart |
| Other collections' numbers: | Fujisawa F133; JCM 8792 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | Calf, faeces |
| Depositor: | JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute |
| History: | <- 1997, JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute <- T.Fujisawa |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Strain Number: | LMG 18206 Add to cart |
| Other collections' numbers: | Fujisawa PN-Ri-2-4; JCM 8793; Mitsuoka I-67 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | Pig, faeces |
| Depositor: | JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute |
| History: | <- 1997, JCM - Microbe Division, RIKEN BioResource Center RIKEN Tsukuba Institute <- T.Fujisawa <- T.Mitsuoka |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Strain Number: | LMG 22871 Add to cart |
| Other collections' numbers: | DVK MB 3019; Heyndrickx V6Ar1.1; Vancanneyt R-17483 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | laying hen, vagina |
| Geographic origin: | Merelbeke Belgium |
| Isolated by: | Heyndrickx M., Instituut voor Landbouw- en Visserijonderzoek (ILVO), Eenheid technologie en voeding |
| Depositor: | Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| History: | <- 2004, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 2002, Heyndrickx M., Instituut voor Landbouw- en Visserijonderzoek (ILVO), Eenheid technologie en voeding (2001) |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Strain Number: | LMG 22872 Add to cart |
| Other collections' numbers: | DVK MB 2971; Heyndrickx V2.2; Vancanneyt R-21388 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | laying hen, vagina |
| Geographic origin: | Merelbeke Belgium |
| Isolated by: | Heyndrickx M., Instituut voor Landbouw- en Visserijonderzoek (ILVO), Eenheid technologie en voeding |
| Depositor: | Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| History: | <- 2004, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- Heyndrickx M., Instituut voor Landbouw- en Visserijonderzoek (ILVO), Eenheid technologie en voeding (2001) |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Strain Number: | LMG 24393 Add to cart |
| Other collections' numbers: | Holtmann CLbA5; PRSF-L313 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | milk |
| Geographic origin: | France |
| Depositor: | Holtmann K., Cargill Texturizing Solutions |
| History: | <- 2007, Holtmann K., Cargill Texturizing Solutions. (1990) |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Strain Number: | LMG 24394 Add to cart |
| Other collections' numbers: | Holtmann CLbA22; strain ACD-1; strain La-1 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | milk |
| Geographic origin: | Germany |
| Depositor: | Holtmann K., Cargill Texturizing Solutions |
| History: | <- 2007, Holtmann K., Cargill Texturizing Solutions <- 1974, G.Reuter. (1974) |
| Conditions for growth: | Medium 66, 28°C, anaerobic |
| Strain Number: | LMG 30568 Add to cart |
| Other collections' numbers: | Dan92 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | honeybee (Apis mellifera) |
| Geographic origin: | Italy |
| Isolated by: | Gaggia Francesca, Universita di Bologna, Dip. di Scienze e Tecnologie Agroambientali - DiSTA, area di Microbiologia Agrar |
| Collector: | Alberoni Daniele, Universita di Bologna, Dip. di Scienze e Tecnologie Agroambientali - DiSTA, area di Microbiologia Agrar |
| Depositor: | Alberoni Daniele, Universita di Bologna, Dip. di Scienze e Tecnologie Agroambientali - DiSTA, area di Microbiologia Agrar |
| History: | <- 2018, Alberoni Daniele, Universita di Bologna, Dip. di Scienze e Tecnologie Agroambientali - DiSTA, area di Microbiologia Agrar Gaggia Francesca, Universita di Bologna, Dip. di Scienze e Tecnologie Agroambientali - DiSTA, area di Microbiologia Agrar (2014) |
| Conditions for growth: | Medium 66, 37°C, anaerobic |
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