GREAT AT SMALL THINGS

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LMG species details

Last data update: 24 January 2024 16:40 CET  

Species name: Acetobacter aceti (Pasteur 1864) Beijerinck 1898AL emend. Hördt, Lopez, Meier-Kolthoff, Schleuning, Weinhold, Tindall, Gronow, Kyrpides, Woyke and Göker 2020 VL
Objective synonyms: Acetobacter aceti subsp. aceti (Pasteur 1864) Beijerick 1898 AL

 

12 strain(s) found - displaying strain(s) 1 through 12

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Strain Number: LMG 1261   Add to cart
Other collections' numbers: ATCC 15973; CCTM 3043; CCUG 18122; CECT 298; Delft L 40; DSM 3508; Frateur 4 (I); ICMP 8807; IMET 10732; LBG B-4324; LMD 23.1; LMG 1504; NBRC 14818; NCIB 8621; PDDCC 8807; Visser 't Hooft X; ZIM B106
Restrictions: Biohazard group 1
Status: Type strain
Biological origin: beech-wood shavings of vinegar plant
Isolated by: Arends M.
Depositor: National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB)
History: <- 1974, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) (Acetobacter aceti subsp. aceti) <- 1954, W.Verhoeven <- J.Frateur --- Arends M. (1923)
Conditions for growth: Medium 17, Medium 13, 28°C
Remarks: Two stable colony types (t1) and (t2) showing minor differences in gelelectrophoretic protein profiles (SDS-PAGE). (t1) itself contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE)
Strain Number: LMG 1372   Add to cart
Other collections' numbers: Asai A-15; IAM 1814; LMG 1695
Restrictions: Biohazard group 1
Depositor: IAM Culture Collection, The University of Tokyo Center for Cellular and Molecular Res.- Inst. of Molecular and Cellular Biosc
History: <- 1975, IAM Culture Collection, The University of Tokyo Center for Cellular and Molecular Res.- Inst. of Molecular and Cellular Biosc (Gluconobacter dioxyacetonicus) <- T.Asai <- Nakano Rice-vinegar Producing Company (Acetobacter acetosum Henneberg var. II)
Conditions for growth: Medium 17, Medium 13, 28°C
Strain Number: LMG 1496   Add to cart
Other collections' numbers: De Ley 24
Restrictions: Biohazard group 1
Depositor: Vaughn ?R.
History: <- before 1967, Vaughn ?R. (Acetobacter ketogenus)
Conditions for growth: Medium 17, Medium 13, 28°C
Strain Number: LMG 1504   Add to cart
Other collections' numbers: ATCC 15973; CCTM 3043; CCUG 18122; CECT 298; Delft L 40; DSM 3508; Frateur 4 (I); ICMP 8807; IMET 10732; LBG B-4324; LMD 23.1; LMG 1261; NBRC 14818; NCIB 8621; PDDCC 8807; Visser 't Hooft X
Restrictions: Biohazard group 1
Status: Type strain
Biological origin: beech-wood shavings of vinegar plant
Isolated by: Arends M.
Depositor: TU DELFT, LMD, Laboratorium voor Microbiologie
History: <- 1975, TU DELFT, LMD, Laboratorium voor Microbiologie <- 1923, Arends M. (1923)
Conditions for growth: Medium 17, Medium 13, 28°C
Remarks: Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE)
Strain Number: LMG 1505   Add to cart
Other collections' numbers: ATCC 23746; CCTM 1150; CCTM 3042; CCTM 3049; Delft E.III.8.1.2.; DSM 2002; FIRDI 588; Frateur 5 (I); LBG B-4114; LMD 29.1; LMG 1525; NCIB 8554; USCC 1793
Restrictions: Biohazard group 1
Biological origin: quick vinegar
Geographic origin: Zwolle Netherlands
Depositor: TU DELFT, LMD, Laboratorium voor Microbiologie
History: <- 1975, TU DELFT, LMD, Laboratorium voor Microbiologie <- 1929, T.Hoog. (1929)
Conditions for growth: Medium 17, Medium 13, 28°C
Remarks: Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE)
Strain Number: LMG 1507   Add to cart
Other collections' numbers: LMD 47.1
Restrictions: Biohazard group 1
Biological origin: infected beer after exposure to the air
Isolated by: Tak J.
Depositor: TU DELFT, LMD, Laboratorium voor Microbiologie
History: <- 1975, TU DELFT, LMD, Laboratorium voor Microbiologie (Acetobacter aceti) <- 1947, Tak J. (1945)
Conditions for growth: Medium 17, Medium 13, 28°C
Remarks: Two stable colony types (t1) and (t2)
Strain Number: LMG 1512   Add to cart
Other collections' numbers: Asai A-34; FIRDI 382; IAM 1802; IFO 3281; Kondo 58
Restrictions: Biohazard group 1
Biological origin: film in fermentor of rice vinegar
Geographic origin: Aichi Japan
Isolated by: Kondo K.
Depositor: National Inst. of Technology & Evaluation (NITE), Biological Resource Center NBRC - Department of Biotechnology
History: <- 1979, National Inst. of Technology & Evaluation (NITE), Biological Resource Center NBRC - Department of Biotechnology (Acetobacter aceti) <- 1954, Kondo K. (1941)
Conditions for growth: Medium 17, Medium 13, 28°C
Strain Number: LMG 1534   Add to cart
Other collections' numbers: Walisch A2
Restrictions: Biohazard group 1
Biological origin: probably vinegar factory
Geographic origin: USSR, Union of Soviet Socialist Republic
Isolated by: Walisch S.
Depositor: Walisch S.
History: <- Walisch S.
Conditions for growth: Medium 17, Medium 13, 28°C
Strain Number: LMG 1535   Add to cart
Other collections' numbers: Frateur CH31; LMG CH31
Restrictions: Biohazard group 1
Biological origin: vinegar plant
Geographic origin: Belgium
Isolated by: Frateur J.
Depositor: Frateur J.
History: <- before 1963, Frateur J.
Conditions for growth: Medium 17, Medium 13, 28°C
Strain Number: LMG 1670   Add to cart
Other collections' numbers: PP 595
Restrictions: Biohazard group 1
Biological origin: fermenting putrified meat sample
Geographic origin: United Kingdom
Depositor: Cheney P., Pedigree Petfoods Melton Mowbray Leicestershire
History: <- 1980, Cheney P., Pedigree Petfoods Melton Mowbray Leicestershire (Acetobacter sp.)
Conditions for growth: Medium 17, Medium 13, 28°C
Strain Number: LMG 18491   Add to cart
Other collections' numbers: strain Seg I/9; ZIM B034
Restrictions: Biohazard group 1
Biological origin: prefermentor in cider factory, cider vinegar
Geographic origin: Kolinska Slovenia
Isolated by: J.Trcek and J.Ramus
Depositor: Raspor P., University of Lubljana - Chair of Biotechnology, Biotechnical Faculty - Food Science and Technology Department
History: <- 1998, Raspor P., University of Lubljana - Chair of Biotechnology, Biotechnical Faculty - Food Science and Technology Department <- J.Trcek and J.Ramus (1995)
Conditions for growth: Medium 17, Medium 13, 28°C
Strain Number: LMG 18492   Add to cart
Other collections' numbers: 105; ZIM B043
Restrictions: Biohazard group 1
Biological origin: prefermentor in cider factory, cider vinegar
Geographic origin: Kolinska Slovenia
Isolated by: J.Trcek and J.Ramus
Depositor: Raspor P., University of Lubljana - Chair of Biotechnology, Biotechnical Faculty - Food Science and Technology Department
History: <- 1998, Raspor P., University of Lubljana - Chair of Biotechnology, Biotechnical Faculty - Food Science and Technology Department <- J.Trcek and J.Ramus (1995)
Conditions for growth: Medium 17, Medium 13, 28°C, aerobic
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