Last data update:
24 January 2024 16:40 CET
Species name: | Acetobacter fallax Sombolestani, Cleenwerck, Cnockaert, Borremans, Wieme, De Vuyst and Vandamme 2020 VP |
2 strain(s) found - displaying strain(s) 1 through 2
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Strain Number: | LMG 1636 Add to cart |
Other collections' numbers: | NCIMB 8956; Shimwell GS |
Genome sequenced strain: | Yes |
Restrictions: | Biohazard group 1 |
Status: | Type strain |
Biological origin: | Cider in laboratory fermenter |
Isolated by: | J.Carr Long Ashton Research Station, Univ of Bristol UK |
Depositor: | National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) |
History: | <- 1974, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) (Quasi-acetobacter) <- 1958, J.L.Shimwell British Vinigars Ltd Frome Somerset U.K. J.Carr Long Ashton Research Station, Univ of Bristol UK |
Conditions for growth: | Medium 404, Medium 17, Medium 13, 28°C, aerobic |
Remarks: | Does not produce acetic acid from ethanol. Does not produce starch |
Strain Number: | LMG 1637 Add to cart |
Other collections' numbers: | NCIMB 8957; Shimwell GM |
Genome sequenced strain: | Yes |
Restrictions: | Biohazard group 1 |
Biological origin: | Laboratory cider vinegar fermenter |
Isolated by: | J.Carr Long Ashton Research Station, Univ of Bristol UK |
Depositor: | National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) |
History: | <- 1975 or 1976, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) (Quasi-Acetobacter) <- 1958, J.L.Shimwell British Vinigars Ltd Frome Somerset U.K. J.Carr Long Ashton Research Station, Univ of Bristol UK |
Conditions for growth: | Medium 404, 28°C, aerobic |
Remarks: | Does not produce acetic acid from ethanol. Does not produce starch. Two stable colony types (t1) and (t2) |
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