Last data update:
24 January 2024 16:40 CET
Species name: | Limosilactobacillus fermentum (Beijerinck 1901) Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O’Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle and Lebeer 2020 VP |
Objective synonyms: | Lactobacillus fermentum Beijerinck 1901 AL |
Subjective synonyms: | Lactobacillus cellobiosus Rogosa, Wiseman, Mitchell and Disraely 1953 AL |
29 strain(s) found - displaying strain(s) 1 through 29
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Strain Number: |
LMG 6902
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STRAIN FOR TEACHING PURPOSE: PHYSIOLOGICAL AND BIOCHEMICAL FEATURES:FERMENTATION:Of lactic acid:heterofermentative |
Other collections' numbers: | ATCC 14931; DSM 20052; Hansen Bb28; JCM 1173; NCFB 1750; NCIMB 11840; Orla-Jensen 28 |
Genome sequenced strain: | Yes |
Restrictions: | Biohazard group 1 |
Status: | Type strain |
Biological origin: | Fermented beets (Beta vulgaris) |
Depositor: | National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) |
History: | <- 1985, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) <- ATCC <- P.Hansen <- Roy. Tech. Coll. Copenhagen <- S.Orla-Jensen (Betabacterium longum) |
Conditions for growth: | Medium 66, 37°C |
Properties: | Production of L-serine dehydratase |
Remarks: | Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 8154 Add to cart |
Other collections' numbers: | CCUG 2231; La45 |
Restrictions: | Biohazard group 1 |
Depositor: | Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology |
History: | <- 1988, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology <- 1973, A.Møller <- Lausanne |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 8896 Add to cart |
Other collections' numbers: | ATCC 9338; BUCSAV 233; CCM 91; DSM 20391; IFO 3071; JCM 1560; LMG 13554; NCFB 215; NCIMB 6991; NCIMB 8028; NCIMB 8962; NCTC 6991; Sarett 36; Sharpe 36 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1954, M.Sharpe NIRD <- before 1954, NCTC <- ATCC <- H.Sarett <- W.Peterson |
Conditions for growth: | Medium 66, 37°C |
Properties: | Assay of thiamine Assay of pyrithiamine Assay of histidine Assay of alanine |
Remarks: | Atypical fermentation pattern. Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE). Different from LMG 13554 in gelelectrophoretic protein profiles (SDS-PAGE) Test, Control and Bioassay strain |
Strain Number: | LMG 8897 Add to cart |
Other collections' numbers: | ATCC 8289; NCFB 218; NCIMB 7230; NCTC 7230 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1954, M.Sharpe NIRD <- before 1954, NCTC <- R.Vaughn |
Conditions for growth: | Medium 66, 37°C |
Remarks: | Two stable colony types (t1) and (t2) showing minor differences in gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 8898 Add to cart |
Other collections' numbers: | BU 235; NCFB 236; NCIMB 5221; NCTC 5221 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1954, M.Sharpe NIRD <- before 1954, NCTC <- R.Vaughn <- L.McClung <- Collection University Wisconsin |
Conditions for growth: | Medium 66, 37°C |
Remarks: | Two stable colony types (t1) and (t2) giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 8899 Add to cart |
Other collections' numbers: | NCFB 305; NCIMB 5220; NCTC 5220 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1954, M.Sharpe NIRD <- before 1954, NCTC <- R.Vaughn <- L.McClung <- Collection University Wisconsin |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 8900 Add to cart |
Other collections' numbers: | ATCC 11976; NCFB 394; NCIMB 2797; NCTC 2797; Sharpe INFI |
Restrictions: | Biohazard group 1 |
Biological origin: | Eight day old breast fed infant, intestine |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1954, M.Sharpe NIRD <- before 1954, NCTC |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 8902 Add to cart |
Other collections' numbers: | CCM 2481; NCFB 2341 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1980, CCM |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 8903 Add to cart |
Other collections' numbers: | CCM 2480; NCFB 2342 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1980, CCM |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 9846 Add to cart |
Other collections' numbers: | ATCC 11739; DSM 20055; JCM 12530; NCFB 928; Rogosa 19LC3 |
Restrictions: | Biohazard group 1 |
Biological origin: | Saliva |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1990, National Collection of Food Bacteria (NCFB) (Lactobacillus cellobiosus) <- 1956, ATCC <- M.Rogosa |
Conditions for growth: | Medium 66, 37°C |
Remarks: | Type strain of Lactobacillus cellobiosus |
Strain Number: | LMG 10777 Add to cart |
Other collections' numbers: | CCUG 26381 |
Restrictions: | Biohazard group 1 |
Biological origin: | blood post mortem |
Geographic origin: | Sweden |
Depositor: | Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology |
History: | <- 1990, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology (Lactobacillus sp.) <- Gen. Diagn. Department Sweden. (1990) |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 11441 Add to cart |
Other collections' numbers: | ATCC 11740; NCFB 927; Rogosa 557 |
Restrictions: | Biohazard group 1 |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1991, National Collection of Food Bacteria (NCFB) <- 1956, ATCC (Lactobacillus cellobiosus) <- M.Rogosa |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 13554 Add to cart |
Other collections' numbers: | ATCC 9338; BUCSAV 233; CCM 91; DSM 20391; EC-Target Strain 5; IFO 3071; JCM 1560; LMG 8896; NCFB 215; NCIMB 6991; NCIMB 8028; NCIMB 8962; NCTC 6991; Sarret 36; Sharpe 36 |
Restrictions: | Biohazard group 1 |
Depositor: | TNO-Voeding Zeist |
History: | <- 1993, TNO-Voeding Zeist <- ATCC <- H.Sarret <- W.Peterson |
Conditions for growth: | Medium 66, 37°C |
Properties: | Target strain of EC-BRIDGE project on antimicrobials produced by lactic acid bacteria Assay of thiamine Assay of pyrithiamine Assay of histidine Assay of alanine |
Remarks: | Atypical fermentation pattern. Different from LMG 8896 in gelelectrophoretic protein profiles (SDS-PAGE) Test, Control and Bioassay strain |
Strain Number: | LMG 17551 Add to cart |
Other collections' numbers: | ATCC 23271; Hansen XVII J |
Restrictions: | Biohazard group 1 |
Biological origin: | Human, intestine |
Depositor: | American Type Culture Collection (ATCC), Bacteriology Program |
History: | <- 1996, American Type Culture Collection (ATCC), Bacteriology Program <- P.Hansen <- G.Reuter |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 17685 Add to cart |
Other collections' numbers: | Leisner 1-72 |
Restrictions: | Biohazard group 1 |
Biological origin: | chili bo |
Geographic origin: | Malaysia |
Isolated by: | Leisner J., Royal Veterinary and Agricultural University, Department of Veterinary Pathobiology - Lab. Bacteriology |
Depositor: | Rusul G., Department of Food Science Universiti Pertanian |
History: | <- 1996, Rusul G., Department of Food Science Universiti Pertanian <- Leisner J., Royal Veterinary and Agricultural University, Department of Veterinary Pathobiology - Lab. Bacteriology |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 17688 Add to cart |
Other collections' numbers: | Leisner 4-57 |
Restrictions: | Biohazard group 1 |
Biological origin: | chili bo |
Geographic origin: | Malaysia |
Isolated by: | Leisner J., Royal Veterinary and Agricultural University, Department of Veterinary Pathobiology - Lab. Bacteriology |
Depositor: | Rusul G., Department of Food Science Universiti Pertanian |
History: | <- 1996, Rusul G., Department of Food Science Universiti Pertanian <- Leisner J., Royal Veterinary and Agricultural University, Department of Veterinary Pathobiology - Lab. Bacteriology |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 17717 Add to cart |
Other collections' numbers: | Leisner II-8-19 |
Restrictions: | Biohazard group 1 |
Biological origin: | chili bo |
Geographic origin: | Malaysia |
Isolated by: | Leisner J., Royal Veterinary and Agricultural University, Department of Veterinary Pathobiology - Lab. Bacteriology |
Depositor: | Rusul G., Department of Food Science Universiti Pertanian |
History: | <- 1996, Rusul G., Department of Food Science Universiti Pertanian <- Leisner J., Royal Veterinary and Agricultural University, Department of Veterinary Pathobiology - Lab. Bacteriology |
Conditions for growth: | Medium 66, 37°C |
Remarks: | Culture contains two stable colony types giving identical gelelectrophoretic protein profiles |
Strain Number: | LMG 18026 Add to cart |
Other collections' numbers: | El Soda 38; Pot R-2091 |
Restrictions: | Biohazard group 1 |
Biological origin: | milk |
Geographic origin: | Delta Area Egypt |
Isolated by: | Ezzat N., Dept. of Dairy Technology Alexandria University |
Depositor: | Pot Bruno, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
History: | <- 1997, Pot Bruno, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- Ezzat N., Dept. of Dairy Technology Alexandria University (1995) |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 18251 Add to cart |
Other collections' numbers: | IFO 3956; Kodama 2134 |
Genome sequenced strain: | Yes |
Restrictions: | Biohazard group 1 |
Depositor: | National Inst. of Technology & Evaluation (NITE), Biological Resource Center NBRC - Department of Biotechnology |
History: | <- 1998, National Inst. of Technology & Evaluation (NITE), Biological Resource Center NBRC - Department of Biotechnology <- 1962, R.Kodama |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 18252 Add to cart |
Other collections' numbers: | IFO 3959; Kodama 3071 |
Restrictions: | Biohazard group 1 |
Depositor: | National Inst. of Technology & Evaluation (NITE), Biological Resource Center NBRC - Department of Biotechnology |
History: | <- 1998, National Inst. of Technology & Evaluation (NITE), Biological Resource Center NBRC - Department of Biotechnology <- 1962, R.Kodama |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 18483.1 Add to cart |
Colony Type: | 1 |
Other collections' numbers: | Leisner TC12 |
Restrictions: | Biohazard group 1 |
Biological origin: | tapai |
Geographic origin: | Malaysia |
Isolated by: | Leisner J., Royal Veterinary and Agricultural University, Department of Veterinary Pathobiology - Lab. Bacteriology |
Depositor: | Leisner J., Royal Veterinary and Agricultural University, Department of Veterinary Pathobiology - Lab. Bacteriology |
History: | <- 1998, Leisner J., Royal Veterinary and Agricultural University, Department of Veterinary Pathobiology - Lab. Bacteriology (Weissella confusa) |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 23110 Add to cart |
Other collections' numbers: | CCM 7272; Sevcikova 12761; Vancanneyt R-23757 |
Restrictions: | Biohazard group 1 |
Biological origin: | hemoculture |
Geographic origin: | Brno Czech Republic |
Isolated by: | Sevcikova A., Faculty Hospital Brno |
Depositor: | Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
History: | <- 2005, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 2004, P.Svec CCM <- Sevcikova A., Faculty Hospital Brno (2004) |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 24097 Add to cart |
Other collections' numbers: | PRSF-L089; strain UCLF 9 |
Restrictions: | Biohazard group 1 |
Biological origin: | human, faeces |
Geographic origin: | Belgium |
Depositor: | Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
History: | <- 2007, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- V.Vankerckhoven Medical Microbiology University of Antwerp Belgium <- G.Wauters Microbiology Unit Catholic University of Louvain Belgium |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 24131 Add to cart |
Other collections' numbers: | PRSF-L319; Rautelin T7252 |
Restrictions: | Biohazard group 1 |
Biological origin: | Human, blood |
Depositor: | Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
History: | <- 2007, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- V.Vankerckhoven Medical Microbiology University of Antwerp Belgium <- H.Rautelin Department of Bacteriology and Immunology Haartman Institute University of Helsinki Finland |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 24157 Add to cart |
Other collections' numbers: | PRSF-L095; strain UCLF 15 |
Restrictions: | Not yet assigned |
Biological origin: | human, faeces |
Geographic origin: | Belgium |
Depositor: | Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
History: | <- 2007, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- V.Vankerckhoven Medical Microbiology University of Antwerp Belgium <- G.Wauters Microbiology Unit Catholic University of Louvain Belgium |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 24158 Add to cart |
Other collections' numbers: | PRSF-L096; Wauters UCLF 16 |
Restrictions: | Not yet assigned |
Biological origin: | human, faeces |
Geographic origin: | Belgium |
Depositor: | Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
History: | <- 2007, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- V.Vankerckhoven Medical Microbiology University of Antwerp Belgium <- G.Wauters Microbiology Unit Catholic University of Louvain Belgium |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 25557 Add to cart |
Other collections' numbers: | Gu T012 |
Restrictions: | Biohazard group 1 |
Biological origin: | dairy product |
Geographic origin: | China |
Isolated by: | Gu Chuntao, Northeast Agricultural University |
Depositor: | Gu Chuntao, Northeast Agricultural University |
History: | <- 2010, Gu Chuntao, Northeast Agricultural University (2008) |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 26741 Add to cart |
Other collections' numbers: | Gu T026 |
Restrictions: | Biohazard group 1 |
Biological origin: | pickle |
Geographic origin: | Heilongjiang province China |
Isolated by: | Gu Chuntao, Northeast Agricultural University |
Depositor: | Gu Chuntao, Northeast Agricultural University |
History: | <- 2011, Gu Chuntao, Northeast Agricultural University (2010) |
Conditions for growth: | Medium 66, 37°C |
Strain Number: | LMG 27299 Add to cart |
Other collections' numbers: | Caspani LF2 |
Restrictions: | Biohazard group 1 |
Biological origin: | dairy product |
Geographic origin: | Italy |
Depositor: | Caspani Marco, Centro Sperimentale del Latte S.r.l. |
History: | <- 2012, Caspani Marco, Centro Sperimentale del Latte S.r.l. <- isolated by Centro Sperimentale del Latte Italy. (1994) |
Conditions for growth: | Medium 66, 37°C, aerobic |
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