Last data update:
24 January 2024 16:40 CET
Species name: | Limosilactobacillus reuteri (Kandler, Stetter and Kohl 1982) Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O’Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle and Lebeer 2020 VP |
Objective synonyms: | Lactobacillus reuteri Kandler, Stetter and Kohl 1982 VL |
13 strain(s) found - displaying strain(s) 1 through 13
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Strain Number: | LMG 13046 Add to cart |
Other collections' numbers: | DSM 20053; Raibaud F70 |
Restrictions: | Biohazard group 1 |
Biological origin: | Human, faeces |
Depositor: | DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH |
History: | <- 1992, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- F.Gasser <- Raibaud |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Remarks: | Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 13088 Add to cart |
Other collections' numbers: | L94; NCFB 1089; NCIMB 701089 |
Restrictions: | Biohazard group 1 |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1992, National Collection of Food Bacteria (NCFB) <- 1957, R.Keddie via M.Sharpe NIRD (Lactobacillus fermentum var. rudensis) |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Strain Number: | LMG 13089 Add to cart |
Other collections' numbers: | NCFB 1359; NCIMB 701359; Pf 3 |
Restrictions: | Biohazard group 1 |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1992, National Collection of Food Bacteria (NCFB) <- 1960, M.Sharpe NIRD |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Strain Number: | LMG 13090 Add to cart |
Other collections' numbers: | A1; NCFB 2656; NCIMB 702656 |
Restrictions: | Biohazard group 1 |
Biological origin: | Rat |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1992, National Collection of Food Bacteria (NCFB) <- 1982, E.Garvie NIRD |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Strain Number: | LMG 13091 Add to cart |
Other collections' numbers: | NCFB 2655; strain E6 |
Restrictions: | Biohazard group 1 |
Biological origin: | Rat |
Depositor: | National Collection of Food Bacteria (NCFB) |
History: | <- 1992, National Collection of Food Bacteria (NCFB) <- 1982, E.Garvie NIRD |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Remarks: | Culture contains three stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 18238 Add to cart |
Other collections' numbers: | ATCC 55148; BioGaia AB 11284 |
Restrictions: | Biohazard group 1 |
Biological origin: | Chicken |
Depositor: | American Type Culture Collection (ATCC), Bacteriology Program |
History: | <- 1998, American Type Culture Collection (ATCC), Bacteriology Program <- BioGaia |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Remarks: | Treatment of enteropathogenic bacterial infections in poultry. Patent strain. Casas IA, Mollstam B. Method of treating enteropathogenic bacterial infections in poultry. US Patent 5,534,253 dated Jul 9 1996 |
Strain Number: | LMG 18391 Add to cart |
Other collections' numbers: | TNO strain K-24 |
Restrictions: | Biohazard group 1 In addition to the general BCCM MTA, for this strain a depositor's MTA is applicable excluding commercial use, which needs to be signed and of which a copy will be sent to the depositor. |
Biological origin: | spontaneous mutant from LB 121 |
Geographic origin: | Zeist Netherlands |
Depositor: | TNO-Voeding Zeist |
History: | <- 1998, TNO-Voeding Zeist <- isolated at TNO Nutrition and Food Research. (1995) |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Remarks: | To be used for research purposes only, no commercial use allowed |
Strain Number: | LMG 22877 Add to cart |
Other collections' numbers: | DVK MB 2992; Heyndrickx V35.1; Vancanneyt R-17365 |
Restrictions: | Biohazard group 1 |
Biological origin: | laying hen, vagina |
Geographic origin: | Merelbeke Belgium |
Isolated by: | Heyndrickx M., Instituut voor Landbouw- en Visserijonderzoek (ILVO), Eenheid technologie en voeding |
Depositor: | Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
History: | <- 2004, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 2002, Heyndrickx M., Instituut voor Landbouw- en Visserijonderzoek (ILVO), Eenheid technologie en voeding (2001) |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Strain Number: | LMG 22878 Add to cart |
Other collections' numbers: | DVK MB 2969; Heyndrickx V18.6; Vancanneyt R-17486 |
Restrictions: | Biohazard group 1 |
Biological origin: | laying hen, vagina |
Geographic origin: | Merelbeke Belgium |
Isolated by: | Heyndrickx M., Instituut voor Landbouw- en Visserijonderzoek (ILVO), Eenheid technologie en voeding |
Depositor: | Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
History: | <- 2004, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 2002, Heyndrickx M., Instituut voor Landbouw- en Visserijonderzoek (ILVO), Eenheid technologie en voeding (2001) |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Strain Number: | LMG 22879 Add to cart |
Other collections' numbers: | DVK MB 2912; Heyndrickx C6Ar1.1B; Vancanneyt R-17737 |
Restrictions: | Biohazard group 1 |
Biological origin: | laying hen, cloacae |
Geographic origin: | Merelbeke Belgium |
Isolated by: | Heyndrickx M., Instituut voor Landbouw- en Visserijonderzoek (ILVO), Eenheid technologie en voeding |
Depositor: | Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
History: | <- 2004, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 2002, Heyndrickx M., Instituut voor Landbouw- en Visserijonderzoek (ILVO), Eenheid technologie en voeding (2001) |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Strain Number: | LMG 27306 Add to cart |
Other collections' numbers: | Caspani LRE1 |
Restrictions: | Biohazard group 1 |
Biological origin: | grafted milk |
Geographic origin: | Italy |
Depositor: | Caspani Marco, Centro Sperimentale del Latte S.r.l. |
History: | <- 2012, Caspani Marco, Centro Sperimentale del Latte S.r.l. <- isolated by Centro Sperimentale del Latte Italy. (2003) |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Strain Number: | LMG 27307 Add to cart |
Other collections' numbers: | Caspani LRE2 |
Restrictions: | Biohazard group 1 |
Biological origin: | grafted milk |
Geographic origin: | Italy |
Depositor: | Caspani Marco, Centro Sperimentale del Latte S.r.l. |
History: | <- 2012, Caspani Marco, Centro Sperimentale del Latte S.r.l. <- isolated by Centro Sperimentale del Latte Italy. (2003) |
Conditions for growth: | Medium 66, 37°C, anaerobic |
Strain Number: | LMG 27308 Add to cart |
Other collections' numbers: | Caspani LRE3 |
Restrictions: | Biohazard group 1 |
Biological origin: | grafted milk |
Geographic origin: | Italy |
Depositor: | Caspani Marco, Centro Sperimentale del Latte S.r.l. |
History: | <- 2012, Caspani Marco, Centro Sperimentale del Latte S.r.l. <- isolated by Centro Sperimentale del Latte Italy. (2003) |
Conditions for growth: | Medium 66, 37°C, anaerobic |
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