Last data update:
24 January 2024 16:40 CET
| Species name: | Helicobacter mustelae (Fox, Taylor, Edmonds and Brenner 1988) Goodwin, Armstrong, Chilvers, Peters, Collins, Sly, McConnell and Harper 1989 VP |
| Objective synonyms: |
Campylobacter mustelae (Fox, Taylor, Edmonds and Brenner 1988) Fox, Chilvers, Goodwin, Taylor, Edmonds, Sly and Brenner 1989 VP Campylobacter pylori subsp. mustelae Fox, Taylor, Edmonds and Brenner 1988 VP |
2 strain(s) found - displaying strain(s) 1 through 2
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| Strain Number: | LMG 8777 Add to cart |
| Other collections' numbers: | CCUG 23653; NCTC 12032 |
| Restrictions: | Not yet assigned |
| Biological origin: | ferret, gastric mucosa |
| Geographic origin: | United Kingdom |
| Depositor: | Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology |
| History: | <- 1989, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology (Campylobacter pylori subsp. mustelae). (1987) |
| Conditions for growth: | Medium 49, 37°C, microaerobic (e.g. 6% O2 + 7.5% H2 + 4% CO2 + 82.5% N2) |
| Remarks: | Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
| Strain Number: | LMG 18044 Add to cart |
| Other collections' numbers: | ATCC 43772; CCUG 25715; CIP 103759; Fox R85-136P; LMG 8616; LMG 13647; NCTC 12198 |
| Genome sequenced strain: | Yes |
| Restrictions: | Biohazard group 2 |
| Status: | Type strain |
| Biological origin: | Ferret, gastric mucosa |
| Depositor: | Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology |
| History: | <- 1997, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology <- 1989, NCTC <- ATCC <- J.Fox |
| Conditions for growth: | Medium 49, 37°C, microaerobic (e.g. 6% O2 + 7.5% H2 + 4% CO2 + 82.5% N2) |
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