Last data update:
24 January 2024 16:40 CET
Species name: | Lactococcus lactis subsp. lactis (Lister 1873) Schleifer, Kraus, Dvorak, Kilpper-Bältz, Collins and Fischer 1986 VL |
Objective synonyms: |
Lactococcus lactis (Lister 1873) Schleifer, Kraus, Dvorak, Kilpper-Bältz, Collins and Fischer 1986 VL Streptococcus lactis (Lister 1873) Löhnis 1909 AL Streptococcus lactis subsp. lactis (Lister 1873) Löhnis 1909 |
Subjective synonyms: |
Lactobacillus xylosus Kitahara 1938 AL Streptococcus lactis subsp. diacetilactis Garvie and Farrow 1982 VP |
62 strain(s) found - displaying strain(s) 1 through 62
New search |
Strain Number: | LMG 6890 Add to cart |
Other collections' numbers: | ATCC 9936; ATCC 19435; Bridge PB48; Bridge PB93; BU 302; Cayeux N30; CCM 1877; CCTM 3105; CCUG 7980; CECT 185; CIP 70.56; CNCTC Str N 25/58; DSM 20481; Feltham K466; HNCMB 80146; IEM Str N 25/58; Jones W59; Lancefield grouping strain C559; NCFB 604; NCIMB 6681; NCTC 6681; strain O. J.; USCC 1394; WDCM 00016 |
Restrictions: | Biohazard group 1 |
Status: | Type strain |
Geographic origin: | Shinfield United Kingdom |
Isolated by: | Shattock P. |
Depositor: | National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) |
History: | <- 1985, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) (Streptococcus lactis) <- NCTC <- 1941, Shattock P. (1941) |
Conditions for growth: | Medium 66, 28°C |
Properties: | Control strain of Determination of MIC - ISO 10932 Quality control of media Production of L(+)lactic acid Production of antiserum group N |
Remarks: | Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) Test, Control and Bioassay strain |
Strain Number: | LMG 7760 Add to cart |
Other collections' numbers: | ATCC 15577; CCUG 21962; CIP 102975; DSM 20175; JCM 1158; Kitahara 117; NCFB 2738; NRRL B-4449 |
Restrictions: | Biohazard group 1 |
Biological origin: | Anchu mash |
Depositor: | Hilderson H. |
History: | <- 1987, Hilderson H. (Lactobacillus xylosus) <- 1987, PGS <- NRRL <- ATCC <- K.Kitahara |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Type strain of Lactobacillus xylosus |
Strain Number: | LMG 7930 Add to cart |
Other collections' numbers: | ATCC 11454; Berridge X13; BU 453; CCM 1881; CCUG 21955; FIRDI 791; LMG 7948; NCFB 496; NCIMB 8586 |
Restrictions: | Biohazard group 1 |
Depositor: | ATCC via Ledeboer A., Unilever Vlaardingen |
History: | <- 1987, ATCC via Ledeboer A., Unilever Vlaardingen (Streptococcus lactis) <- R.Tittsler |
Conditions for growth: | Medium 66, 28°C |
Properties: | Estimation and differentiation in processed cheese of nisin Production of nisin |
Remarks: | Used in Swiss cheese production to suppress gas production by Clostridia. Culture contains two stable colony types giving identical gelelectrophoretical protein patterns (SDS-PAGE) Test, Control and Bioassay strain |
Strain Number: | LMG 7931 Add to cart |
Other collections' numbers: | ATCC 11007; NCIMB 10493 |
Restrictions: | Biohazard group 1 |
Depositor: | ATCC via Ledeboer A., Unilever Vlaardingen |
History: | <- 1987, ATCC via Ledeboer A., Unilever Vlaardingen (Streptococcus lactis subsp. diacetilactis) <- Armour and Co. (Streptococcus diacetilactis) |
Conditions for growth: | Medium 66, 28°C |
Properties: | Production of flavour in butter |
Strain Number: | LMG 7949 Add to cart |
Other collections' numbers: | DSM 20661; NCFB 176; Pijanowski 2 |
Restrictions: | Biohazard group 1 |
Depositor: | NCDO via Ledeboer A., Unilever Vlaardingen |
History: | <- 1987, NCDO via Ledeboer A., Unilever Vlaardingen (Streptococcus lactis subsp. diacetilactis) <- 1950, E.Pijanowski |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Type strain of Streptococcus lactis subsp. diacetilactis. Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 7950 Add to cart |
Other collections' numbers: | NCFB 823; NCIMB 8765; PRM1 |
Restrictions: | Biohazard group 1 |
Depositor: | NCDO via Ledeboer A., Unilever Vlaardingen |
History: | <- 1987, NCDO via Ledeboer A., Unilever Vlaardingen (Streptococcus lactis subsp. diacetilactis) <- ca. 1950, J.Pette |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Original culture of "Streptococcus citrophilus". Two stable colony types (t1) and (t2) showing minor differences in gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 8161 Add to cart |
Other collections' numbers: | CCUG 1955; CNCTC Str N 17/71; strain C559 |
Restrictions: | Biohazard group 1 |
Depositor: | Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology |
History: | <- 1988, Culture Collection University of Göteborg (CCUG), Department of Clinical Bacteriology, Institute of Clinical Bacteriology, Immunology, and Virology (Streptococcus lactis) <- 1972, S.Holm <- R.Lancefield |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Possibly same as LMG 6890. Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 8514 Add to cart |
Other collections' numbers: | Bramley 0164; NCFB 2597 |
Restrictions: | Biohazard group 1 |
Biological origin: | Mastitis sample |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1988, NCFB via Ledeboer A., Unilever Vlaardingen <- 1982, A.Bramley NIRD |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 8516 Add to cart |
Other collections' numbers: | NCFB 616; Swartling 106 |
Restrictions: | Biohazard group 1 |
Biological origin: | Raw milk |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1988, NCFB via Ledeboer A., Unilever Vlaardingen <- 1950, P.Swartling NIRD |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 8521 Add to cart |
Other collections' numbers: | NCFB 802; NRRL B-1232 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1988, NCFB via Ledeboer A., Unilever Vlaardingen <- 1956, NRRL |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Lactose negative |
Strain Number: | LMG 8522 Add to cart |
Other collections' numbers: | Naylor C2; NCFB 505; NCFB 712; UD 712 |
Restrictions: | Biohazard group 1 |
Biological origin: | Cheese starter |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1988, NCFB via Ledeboer A., Unilever Vlaardingen <- 1955, J.Naylor CSIRO |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 8523 Add to cart |
Other collections' numbers: | McKay C2+; NCFB 2031 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1988, NCFB via Ledeboer A., Unilever Vlaardingen <- 1973, L.McKay |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Lactose positive. Lysogenic |
Strain Number: | LMG 8524 Add to cart |
Other collections' numbers: | McKay C2-; NCFB 2032 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1988, NCFB via Ledeboer A., Unilever Vlaardingen <- 1973, L.McKay |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Lactose negative |
Strain Number: | LMG 8526 Add to cart |
Other collections' numbers: | NCFB 2091; NCPPB 2939 |
Restrictions: | Biohazard group 1 |
Biological origin: | Chinese radish, seeds |
Geographic origin: | Japan |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1988, NCFB via Ledeboer A., Unilever Vlaardingen <- NCPPB |
Conditions for growth: | Medium 66, 28°C |
Properties: | Production of beta-galactosidase |
Remarks: | Slow lactose fermentation. Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 8527 Add to cart |
Other collections' numbers: | NCFB 2111; Patel PT1 |
Restrictions: | Biohazard group 1 |
Biological origin: | Frozen peas |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1988, NCFB via Ledeboer A., Unilever Vlaardingen <- 1978, N.Patel NIRD |
Conditions for growth: | Medium 66, 28°C |
Remarks: | High levels of β-galactosidase. Slow lactose fermentation |
Strain Number: | LMG 8528 Add to cart |
Other collections' numbers: | NCFB 2118; Patel PTC5 |
Restrictions: | Biohazard group 1 |
Biological origin: | Frozen peas |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1988, NCFB via Ledeboer A., Unilever Vlaardingen <- 1978, N.Patel NIRD |
Conditions for growth: | Medium 66, 28°C |
Remarks: | High levels of β-galactosidase |
Strain Number: | LMG 8631 Add to cart |
Other collections' numbers: | ATCC 15346; NCIMB 10484; Sandine 18-16 |
Restrictions: | Biohazard group 1 |
Biological origin: | Mixed strain starter-culture |
Depositor: | ATCC via Ledeboer A., Unilever Vlaardingen |
History: | <- 1988, ATCC via Ledeboer A., Unilever Vlaardingen <- W.Sandine (Streptococcus diacetilactis) |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Var. diacetilactis |
Strain Number: | LMG 9216 Add to cart |
Other collections' numbers: | ATCC 7963; Hegarty L21; NCIMB 10769 |
Restrictions: | Biohazard group 1 |
Depositor: | NCIMB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCIMB via Ledeboer A., Unilever Vlaardingen (Lactobacillus lactis) <- ATCC <- C.Hegarty <- E.Yawger |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 9429 Add to cart |
Other collections' numbers: | ATCC 12929 |
Restrictions: | Biohazard group 1 |
Depositor: | ATCC via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, ATCC via Ledeboer A., Unilever Vlaardingen <- L.Burkey |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 9432 Add to cart |
Other collections' numbers: | ATCC 29146; Morgan M1; NCFB 2754 |
Restrictions: | Biohazard group 1 |
Biological origin: | Raw milk |
Depositor: | ATCC via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, ATCC via Ledeboer A., Unilever Vlaardingen <- M.Morgan (Streptococcus lactis var. maltigenes) |
Conditions for growth: | Medium 66, 28°C |
Properties: | Production of malty flavour and aroma in milk |
Strain Number: | LMG 9441 Add to cart |
Other collections' numbers: | ATCC 13675; Czulak DRC 1; NCFB 1007 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1957, J.Czulak CSIRO |
Conditions for growth: | Medium 66, 28°C, anaerobic |
Properties: | Production of flavour and aroma in dairy products Production of diacetyl |
Remarks: | Patent strain. Var. diacetilactis |
Strain Number: | LMG 9442 Add to cart |
Other collections' numbers: | Czulak DRC2; NCFB 1008 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1957, J.Czulak CSIRO |
Conditions for growth: | Medium 66, 28°C |
Properties: | Production of diacetyl |
Remarks: | Var. diacetilactis. Two stable colony types (t1) and (t2) giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 9444 Add to cart |
Other collections' numbers: | NCFB 1815; NIRD 55a |
Restrictions: | Biohazard group 1 |
Biological origin: | Swedish cheese starter |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- before 1954, NIRD |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Var. diacetilactis |
Strain Number: | LMG 9446 Add to cart |
Other collections' numbers: | Cavett 21L; NCFB 1867 |
Restrictions: | Biohazard group 1 |
Biological origin: | Frozen peas |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1966, J.Cavett Unilever |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 9447 Add to cart |
Other collections' numbers: | Cavett 31L; NCFB 1868 |
Restrictions: | Biohazard group 1 |
Biological origin: | Frozen peas |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1966, J.Cavett Unilever |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 9449 Add to cart |
Other collections' numbers: | NCFB 1966; Sharpe 66 |
Restrictions: | Biohazard group 1 |
Biological origin: | dairy |
Geographic origin: | Sofia Bulgaria |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1969, M.Sharpe NIRD |
Conditions for growth: | Medium 66, 28°C |
Properties: | Starter culture of cheese (Bulgarian) |
Strain Number: | LMG 9450 Add to cart |
Other collections' numbers: | NCFB 2003; Pearce WM1 |
Restrictions: | Biohazard group 1 |
Biological origin: | Cheese starter |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1972, L.Pearce NZDRI |
Conditions for growth: | Medium 66, 28°C |
Properties: | Production of cheese (bitter) |
Strain Number: | LMG 9451 Add to cart |
Other collections' numbers: | Garvie 35-C-9; NCFB 275 |
Restrictions: | Biohazard group 1 |
Biological origin: | Raw milk |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1949, E.Garvie NIRD |
Conditions for growth: | Medium 66, 28°C |
Properties: | Starter culture of cheese |
Strain Number: | LMG 9452 Add to cart |
Other collections' numbers: | NCFB 277; NIRD D48/5 |
Restrictions: | Biohazard group 1 |
Biological origin: | Cheese starter |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- before 1954, NIRD |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Var. diacetilactis |
Strain Number: | LMG 9453 Add to cart |
Other collections' numbers: | Hirsch 345/07; NCFB 497; NCIMB 8780 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1952, A.Hirsch NIRD |
Conditions for growth: | Medium 66, 28°C |
Properties: | Commercial production of nisin |
Strain Number: | LMG 9454 Add to cart |
Other collections' numbers: | NCFB 590; NIRD DM4 |
Restrictions: | Biohazard group 1 |
Biological origin: | Dried vacuum packed commercial starter |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- before 1954, NIRD |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 9455 Add to cart |
Other collections' numbers: | NCFB 702; Nichols M2S1 |
Restrictions: | Biohazard group 1 |
Depositor: | NCFB via Ledeboer A., Unilever Vlaardingen |
History: | <- 1989, NCFB via Ledeboer A., Unilever Vlaardingen <- 1950, A.Nichols NIRD |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Does not grow at 40°C. Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 9470 Add to cart |
Other collections' numbers: | DSM 20250; Weihenstephan 5 |
Restrictions: | Biohazard group 1 |
Biological origin: | Finnish 'Taete' |
Depositor: | DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH |
History: | <- 1989, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- Weihenstephan |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 9471 Add to cart |
Other collections' numbers: | DSM 20384; Kiel 54296 |
Restrictions: | Biohazard group 1 |
Biological origin: | Curd |
Depositor: | DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH |
History: | <- 1989, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- Kiel (Streptococcus diacetilactis) |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 12162 Add to cart |
Other collections' numbers: | Topisirovic BGIS29 |
Restrictions: | Biohazard group 1 |
Biological origin: | homemade soft cheese |
Geographic origin: | Ilias Yugoslavia |
Isolated by: | T.Musafija and L.Topisirovic |
Depositor: | Topisirovic L., IMGGE - Institute of Molecular Genetics and Genetic Engineering, Laboratory for Molecular Genetics of Industrial Microorganisms |
History: | <- 1992, Topisirovic L., IMGGE - Institute of Molecular Genetics and Genetic Engineering, Laboratory for Molecular Genetics of Industrial Microorganisms <- T.Musafija and L.Topisirovic (1990) |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 12163 Add to cart |
Other collections' numbers: | Topisirovic BGIS7 |
Restrictions: | Biohazard group 1 |
Biological origin: | homemade soft cheese |
Geographic origin: | Ilias Yugoslavia |
Isolated by: | T.Musafija and L.Topisirovic |
Depositor: | Topisirovic L., IMGGE - Institute of Molecular Genetics and Genetic Engineering, Laboratory for Molecular Genetics of Industrial Microorganisms |
History: | <- 1992, Topisirovic L., IMGGE - Institute of Molecular Genetics and Genetic Engineering, Laboratory for Molecular Genetics of Industrial Microorganisms (Lactococcus sp.) <- T.Musafija and L.Topisirovic (1990) |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 13619 Add to cart |
Other collections' numbers: | Devriese S279 |
Restrictions: | Biohazard group 1 |
Biological origin: | bovine |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 13621 Add to cart |
Other collections' numbers: | Devriese Ton 221 |
Restrictions: | Biohazard group 1 |
Biological origin: | cat, tonsil |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 13622 Add to cart |
Other collections' numbers: | Devriese Ton 151 |
Restrictions: | Biohazard group 1 |
Biological origin: | cat, tonsil |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 13624 Add to cart |
Other collections' numbers: | Devriese Ton 185 |
Restrictions: | Biohazard group 1 |
Biological origin: | cat, tonsil |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 13625 Add to cart |
Other collections' numbers: | Devriese Ton 187 |
Restrictions: | Biohazard group 1 |
Biological origin: | cat, tonsil |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 13626 Add to cart |
Other collections' numbers: | Devriese Ton 131 |
Restrictions: | Biohazard group 1 |
Biological origin: | dog, tonsil |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 13627 Add to cart |
Other collections' numbers: | Devriese Ton 305 |
Restrictions: | Biohazard group 1 |
Biological origin: | goat, tonsil |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 13628 Add to cart |
Other collections' numbers: | Devriese Ton 150 |
Restrictions: | Biohazard group 1 |
Biological origin: | cat, tonsil |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 13629 Add to cart |
Other collections' numbers: | Devriese Ton 47 |
Restrictions: | Biohazard group 1 |
Biological origin: | dog, tonsil |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 13630 Add to cart |
Other collections' numbers: | Devriese Ton 27 |
Restrictions: | Biohazard group 1 |
Biological origin: | cat, tonsil |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 13631 Add to cart |
Other collections' numbers: | Devriese Ton 137 |
Restrictions: | Biohazard group 1 |
Biological origin: | dog, tonsil |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 14098 Add to cart |
Other collections' numbers: | Devriese Ton 301 |
Restrictions: | Biohazard group 1 |
Biological origin: | cow |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 14168 Add to cart |
Other collections' numbers: | Devriese Ton 145 |
Restrictions: | Biohazard group 1 |
Biological origin: | cat, tonsil |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten (1992) |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 14208 Add to cart |
Other collections' numbers: | Devriese Esc 127T |
Restrictions: | Biohazard group 1 |
Biological origin: | bovine, mastitis sample |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 14209 Add to cart |
Other collections' numbers: | Devriese Esc 72 |
Restrictions: | Biohazard group 1 |
Biological origin: | bovine, mastitis sample |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 14210 Add to cart |
Other collections' numbers: | Devriese Esc 95T |
Restrictions: | Biohazard group 1 |
Biological origin: | bovine, mastitis sample |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 14414 Add to cart |
Other collections' numbers: | Devriese TM 141 |
Restrictions: | Biohazard group 1 |
Biological origin: | bovine, milk |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 14417 Add to cart |
Other collections' numbers: | Devriese TM 60 |
Restrictions: | Biohazard group 1 |
Biological origin: | bovine, milk |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 14418 Add to cart |
Other collections' numbers: | Devriese TM 147 |
Restrictions: | Biohazard group 1 |
Biological origin: | bovine, milk |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1993, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE) |
Strain Number: | LMG 16113 Add to cart |
Other collections' numbers: | Drongen 263 |
Restrictions: | Biohazard group 1 |
Biological origin: | bovine, milk |
Geographic origin: | Belgium |
Isolated by: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Depositor: | Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
History: | <- 1995, Devriese L., UGent - Fac. Diergeneeskunde, Vakgroep Pathologie, Bacteriologie en Pluimveeziekten |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 18019 Add to cart |
Other collections' numbers: | El Soda 15; Pot R-2068 |
Restrictions: | Biohazard group 1 |
Biological origin: | milk |
Geographic origin: | Delta Area Egypt |
Isolated by: | Ezzat N., Dept. of Dairy Technology Alexandria University |
Depositor: | Pot Bruno, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
History: | <- 1997, Pot Bruno, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- Ezzat N., Dept. of Dairy Technology Alexandria University (1996) |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 19460 Add to cart |
Other collections' numbers: | Bu2-60 |
Restrictions: | Biohazard group 1 |
Biological origin: | Starter culture |
Depositor: | Perreten V., Swiss Federal Institute of Technology Zurich |
History: | <- 2000, Perreten V., Swiss Federal Institute of Technology Zurich |
Conditions for growth: | Medium 66, 28°C |
Remarks: | Var. diacetilactis. Recipient for conjugation. Plasmid free. Rifampicin, streptomycin and fusidic acid resistant |
Strain Number: | LMG 21215 Add to cart |
Other collections' numbers: | Benkerroum BK1; CCMM B162; Vancanneyt R-10517 |
Restrictions: | Biohazard group 1 |
Biological origin: | whey |
Geographic origin: | Morocco |
Isolated by: | N.Benkerroum IAV Hassan II Rabat |
Depositor: | Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
History: | <- 2001, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- CCMM <- 2000, N.Benkerroum IAV Hassan II Rabat (1990) |
Conditions for growth: | Medium 66, 28°C |
Strain Number: | LMG 33155 Add to cart |
Other collections' numbers: | CWBI B1426; CWBI\B-1426\(DKP4) |
Restrictions: | Biohazard group 1 |
Biological origin: | crud meat of artisanal handled Sumpat grunt (Podamassys jubelini) |
Geographic origin: | Senegal |
Isolated by: | Diop Michel Bakar, Gaston Berger University, Saint-Louis |
Collector: | Diop Michel Bakar, Gaston Berger University, Saint-Louis |
Depositor: | Diop Michel Bakar, Gaston Berger University, Saint-Louis |
History: | <- 2023, Diop Michel Bakar, Gaston Berger University, Saint-Louis (2006) |
Conditions for growth: | Medium 66, 28°C, aerobic |
Remarks: | Used as starter culture to improve fish fermentation in Senegal |
Strain Number: | LMG 33156 Add to cart |
Other collections' numbers: | CWBI-B1427\(11lt14); CWBI B1427 |
Restrictions: | Biohazard group 1 |
Biological origin: | mbanick, a traditional fermented milk |
Geographic origin: | Senegal |
Isolated by: | Diop Michel Bakar, Gaston Berger University, Saint-Louis |
Collector: | Diop Michel Bakar, Gaston Berger University, Saint-Louis |
Depositor: | Diop Michel Bakar, Gaston Berger University, Saint-Louis |
History: | <- 2023, Diop Michel Bakar, Gaston Berger University, Saint-Louis (2006) |
Conditions for growth: | Medium 66, 28°C, aerobic |
Remarks: | Used as starter culture to to produce fresh cheeze in Senegal |
Strain Number: | LMG 33157 Add to cart |
Other collections' numbers: | CWBI B1410 |
Restrictions: | Biohazard group 1 |
Biological origin: | millet flour |
Geographic origin: | Senegal |
Isolated by: | Diop Michel Bakar, Gaston Berger University, Saint-Louis |
Collector: | Diop Michel Bakar, Gaston Berger University, Saint-Louis |
Depositor: | Diop Michel Bakar, Gaston Berger University, Saint-Louis |
History: | <- 2023, Diop Michel Bakar, Gaston Berger University, Saint-Louis (2004) |
Conditions for growth: | Medium 66, 28°C, aerobic |
Remarks: | Used as starter culture to improve fish fermentation in Senegal |
New search |