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LMG species details

Last data update: 12 July 2020 04:17 CEST  

Species name: Lactococcus plantarum (Collins, Farrow, Phillips and Kandler 1984) Schleifer, Kraus, Dvorak, Kilpper-Bältz, Collins and Fischer 1986 VL
Objective synonyms: Streptococcus plantarum Collins, Farrow, Phillips and Kandler 1984 VL

 

3 strain(s) found - displaying strain(s) 1 through 3

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Strain Number: LMG 8517   Add to cart
Other collections' numbers: ATCC 43199; Cavett 5L; DSM 20686; NCFB 1869; NCIMB 11945
Genome sequenced strain: Yes
Restrictions: Biohazard group 1
Status: Type strain
Biological origin: Frozen peas
Depositor: NCFB via Ledeboer A., Unilever Vlaardingen
History: <- 1988, NCFB via Ledeboer A., Unilever Vlaardingen <- 1966, J.Cavett Unilever
Conditions for growth: Medium 66, 30°C
Remarks: Culture contains two stable colony types giving identical gelelectrophoretic protein profiles (SDS-PAGE)
Strain Number: LMG 11686   Add to cart
Other collections' numbers: Cavet strain 57s; DSM 20687; NCFB 1870
Restrictions: Biohazard group 1
Biological origin: Frozen peas
Depositor: National Collection of Food Bacteria (NCFB)
History: <- 1991, National Collection of Food Bacteria (NCFB) <- 1966, J.Cavet Unilever (Streptococcus cremoris)
Conditions for growth: Medium 66, 30°C
Strain Number: LMG 11687   Add to cart
Other collections' numbers: Cavet strain 85s; NCFB 1871
Restrictions: Biohazard group 1
Biological origin: Frozen peas
Depositor: National Collection of Food Bacteria (NCFB)
History: <- 1991, National Collection of Food Bacteria (NCFB) <- 1966, J.Cavet Unilever (Streptococcus cremoris)
Conditions for growth: Medium 66, 30°C
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