| Strain Number: |
LMG 11319
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|
| Speciesname: |
Leuconostoc citreum Farrow, Facklam and Collins 1989 VP |
| Subjective synonyms: |
Leuconostoc amelibiosum Schillinger, Holzapfel and Kandler 1989 VL |
| Other collections' numbers: |
ATCC 8086; BU 316; BUCSAV 316; CCM 2085; CCRC 12260; CSCC 4302; Hucker 22; IFO 3349; NCFB 530; NCFB 551; NCIMB 3354; NCIMB 8029; NCTC 3354; NIRD 530; NRRL B-640; NRRL B-1144; OUT 8250; Pederson 22 |
| Restrictions: |
Biohazard group 1 |
| Biological origin: |
fermenting string beans |
| Isolated by: |
Pederson C. |
| Depositor: |
National Collection of Food Bacteria (NCFB) |
| History: |
<- 1991, National Collection of Food Bacteria (NCFB) (Leuconostoc mesenteroides subsp. dextranicum) <- before 1954, Pederson C. (Leuconostoc paracitrovorum) |
| Conditions for growth: |
Medium 66, 28°C, aerobic
|
| Properties: |
Production of dextran |
