Strain Number: |
LMG 11434
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Speciesname: |
Levilactobacillus brevis (Orla-Jensen 1919) Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O’Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle and Lebeer 2020 VP |
Objective synonyms: |
Lactobacillus brevis (Orla-Jensen 1919) Bergey, Breed, Hammer, Huntoon, Murray and Harrison 1934 AL |
Other collections' numbers: |
Hayward 11/1A; LMG 11996; NCFB 1057 |
Restrictions: |
Biohazard group 1 |
Biological origin: |
white Stilton cheese |
Depositor: |
National Collection of Food Bacteria (NCFB) |
History: |
<- 1991, National Collection of Food Bacteria (NCFB) <- 1957, A.Hayward. (1955) |
Conditions for growth: |
Medium 66, 28°C
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