| Strain Number: |
LMG 11973
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|
| Speciesname: |
Lentilactobacillus parabuchneri (Farrow, Phillips and Collins 1989) Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O’Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle and Lebeer 2020 VL |
| Objective synonyms: |
Lactobacillus parabuchneri Farrow, Phillips and Collins 1989 VL |
| Subjective synonyms: |
Lactobacillus ferintoshensis Simpson, Pettersson and Priest 2002 VL |
| Other collections' numbers: |
ATCC 11307; BUCSAV 236; CCM 1833; CCTM 695; CIP 103171; DSM 5708; DSM 20173; JCM 1162; LMG 11458; LMG 12002; NCFB 2750; NCIMB 8518; NRIC 1079; strain BC 6 |
| Restrictions: |
Biohazard group 1 |
| Biological origin: |
Brewery yeast |
| Depositor: |
National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) |
| History: |
<- 1992, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) (Lactobacillus buchneri) <- T.Walker |
| Conditions for growth: |
Medium 66, 28°C
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