| Strain Number: |
LMG 13101
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|
| Speciesname: |
Streptococcus thermophilus Orla-Jensen 1919 AL |
| Objective synonyms: |
Streptococcus salivarius subsp. thermophilus (Orla-Jensen 1919) Farrow and Collins 1984 VL |
| Other collections' numbers: |
DSM 20479; LMG 13048; NCFB 489; NCIMB 8779; NIRD 7; Rowlands A1 |
| Restrictions: |
Biohazard group 1 |
| Depositor: |
National Collection of Food Bacteria (NCFB) |
| History: |
<- 1992, National Collection of Food Bacteria (NCFB) (Streptococcus salivarius subsp. thermophilus) <- before 1954, A.Rowlands NIRD |
| Conditions for growth: |
Medium 261, 37°C, anaerobic
|
| Properties: |
Assay in milk of penicillin |
| Remarks: |
Test, Control and Bioassay strain |
