| Strain Number: |
LMG 21678
Add to cart
|
| Speciesname: |
Latilactobacillus sakei subsp. carnosus (Torriani, Van Reenen, Klein, Reuter, Dellaglio and Dicks 1996) Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O’Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle and Lebeer 2020 VP |
| Objective synonyms: |
Lactobacillus sakei subsp. carnosus Torriani, Van Reenen, Klein, Reuter, Dellaglio and Dicks 1996 VP |
| Subjective synonyms: |
Lactobacillus curvatus subsp. melibiosus Torriani, Van Reenen, Klein, Reuter, Dellaglio and Dicks 1996 VP |
| Other collections' numbers: |
FDS-08A; Gevers DG 048; Gevers R-12059 |
| Restrictions: |
Biohazard group 1 |
| Biological origin: |
fermented dry sausage |
| Geographic origin: |
Belgium |
| Isolated by: |
Gevers Dirk, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| Depositor: |
Gevers Dirk, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| History: |
<- 2002, Gevers Dirk, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| Conditions for growth: |
Medium 66, 28°C
|
| Remarks: |
Tetracycline resistant. Contains plasmid-located tet(M) gene |
