| Strain Number: |
LMG 24041
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|
| Speciesname: |
Schleiferilactobacillus harbinensis (Miyamoto, Seto, Hao, Teshima, Sun, Kabuki, Yao and Nakajima 2005) Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O’Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle and Lebeer 2020 VP |
| Objective synonyms: |
Lactobacillus harbinensis Miyamoto, Seto, Hao, Teshima, Sun, Kabuki, Yao and Nakajima 2005 VL |
| Other collections' numbers: |
NBRC 100983; SBT 10904 |
| Restrictions: |
Biohazard group 1 |
| Biological origin: |
Chinese fermented vegetable (Suan cai) |
| Geographic origin: |
Harbin China |
| Isolated by: |
M.Miyamoto Snow Brand Milk Products Co. Ltd. Kawagoe Japan |
| Depositor: |
National Inst. of Technology & Evaluation (NITE), Biological Resource Center NBRC - Department of Biotechnology |
| History: |
<- 2007, National Inst. of Technology & Evaluation (NITE), Biological Resource Center NBRC - Department of Biotechnology <- 2005, H.Nakajima Snow Brand Milk Products Co. Ltd. Kawagoe Japan <- M.Miyamoto Snow Brand Milk Products Co. Ltd. Kawagoe Japan (2004) |
| Conditions for growth: |
Medium 66, 37°C, anaerobic
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