| Strain Number: |
LMG 26188
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|
| Speciesname: |
Companilactobacillus tucceti (Chenoll, Macian and Aznar 2009) Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O’Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle and Lebeer 2020 VP |
| Objective synonyms: |
Lactobacillus tucceti Chenoll, Macian and Aznar 2009 VL |
| Other collections' numbers: |
CECT 5920; CIP 110049; DSM 20183; Reuter R19c |
| Genome sequenced strain: |
Yes |
| Restrictions: |
Biohazard group 1 |
| Status: |
Type strain |
| Biological origin: |
sausage |
| Depositor: |
Colección Espagñola de Cultivos Tipo (CECT), Universidad de Valencia, Departamento de Microbiologia, Facultad de Ciencias Biologicas |
| History: |
<- 2010, Colección Espagñola de Cultivos Tipo (CECT), Universidad de Valencia, Departamento de Microbiologia, Facultad de Ciencias Biologicas <- 2001, DSMZ <- G. Reuter |
| Conditions for growth: |
Medium 66, 28°C
|
