Strain Number: |
LMG 30911
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Speciesname: |
Secundilactobacillus odoratitofui (Chao, Sasamoto, Kudo, Fujimoto, Tsai and Watanabe 2010) Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O’Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle and Lebeer 2020 VP |
Objective synonyms: |
Lactobacillus odoratitofui Chao, Sasamoto, Kudo, Fujimoto, Tsai and Watanabe 2010 VP |
Other collections' numbers: |
DSM 19909; JCM 15043; YIT 11304 |
Genome sequenced strain: |
Yes |
Restrictions: |
Biohazard group 1 |
Status: |
Type strain |
Biological origin: |
fermented brine used for stinky tofu production |
Geographic origin: |
Taipei County Taiwan |
Depositor: |
JCM - Microbe Division, Riken BioResource Center |
History: |
<- 2018, JCM - Microbe Division, Riken BioResource Center <- 2007, K. Watanabe, Yakult Central Inst. Microbiol. Res., Kunitachi, Japan. (2005) |
Conditions for growth: |
Medium 66, 37°C, anaerobic
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