Last data update:
24 January 2024 16:40 CET
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| Strain Number: | LMG 6401 Add to cart |
| Speciesname: | Lactobacillus delbrueckii subsp. lactis (Orla-Jensen 1919) Weiss, Schillinger and Kandler 1984 VL |
| Objective synonyms: | Lactobacillus lactis (Orla-Jensen 1919) Bergey, Breed, Hammer, Huntoon, Murray and Harrison 1934 AL |
| Subjective synonyms: | Lactobacillus leichmannii (Henneberg 1903) Bergey, Harrison, Breed, Hammer and Huntoon 1923 AL |
| Other collections' numbers: | ATCC 7830; BUCSAV 244; CCTM 1131; CECT 282; CIP 53.61; CNCTC 7; DSM 20355; FIRDI 1051; IAM 12066; IFO 3376; JCM 1557; McCoy Ld5; NCFB 302; NCIMB 8118; Tittsler 313; USCC 1851 |
| Restrictions: | Biohazard group 1 |
| Depositor: | Van Landschoot A., SG Gent VII - C.T.O., Labo Chemische analysen |
| History: | <- 1984, Van Landschoot A., SG Gent VII - C.T.O., Labo Chemische analysen (Lactobacillus leichmannii) <- Difco Laboratories Michigan <- ATCC <- R.Tittsler |
| Conditions for growth: | Medium 66, 37°C, anaerobic |
| Properties: | Assay of vitamin B12 Assay of cytosine Assay of cystine Assay of cobalamins Starter for fermented product of meat |
| Remarks: | Used as starter for fermented meat products (UK patent) Test, Control and Bioassay strain |
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