Last data update:
24 January 2024 16:40 CET
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| Strain Number: | LMG 9207 Add to cart |
| Speciesname: | Lacticaseibacillus paracasei subsp. paracasei (Collins, Phillips and Zanoni 1989) Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O’Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle and Lebeer 2020 VP |
| Objective synonyms: |
Lactobacillus paracasei Collins, Phillips and Zanoni 1989 VP Lactobacillus paracasei subsp. paracasei Collins, Phillips and Zanoni 1989 VP |
| Subjective synonyms: |
Lactobacillus casei subsp. alactosus Mills and Lessel 1973 AL Lactobacillus casei subsp. pseudoplantarum Abo-Elnaga and Kandler 1965 AL |
| Other collections' numbers: | BU 250; NCFB 348; NCIMB 3254; NCTC 3254; strain C.C.72 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | Cheshire cheese |
| Depositor: | NCIMB via Ledeboer A., Unilever Vlaardingen |
| History: | <- 1989, NCIMB via Ledeboer A., Unilever Vlaardingen (Lactobacillus plantarum) <- NCTC <- J.Davis <- W.Sadler |
| Conditions for growth: | Medium 66, 28°C |
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