Last data update:
24 January 2024 16:39 CET
1 medium found
| Short name: | DYAA |
| Name: | dextrose 1% yeast extract asparagine agar |
| Medium number: | 515 |
| Recipe: | dextrose - 10.0 g yeast extract - 1.0 g L-asparagine - 0.5 g K2HPO4.3H2O - 0.5 g MgSO4.7H2O - 0.25 g FeCl3 (10% solution) - 0.5 ml agar - 20 g water - 1 L |