Last data update:
25 January 2021 04:13 CET
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| Strain number: | MUCL 27701 Add to cart |
| Species name: | Dekkera bruxellensis van der Walt |
| Synonym names: | Dekkera abstinens F.-L. Lee & S.C. Jong Dekkera intermedia van der Walt Dekkera lambica F. L. Lee & S.C. Jong |
| Alternate state names: | Brettanomyces bruxellensis Kufferath & van Laer Alternate state synonyms: Brettanomyces abstinens Yarrow & Ahearn Brettanomyces custersii Florenzano Brettanomyces intermedius (Krumbholz & Tauschanoff) van der Walt & van Kerken Brettanomyces lambicus Kufferath & van Laer Brettanomyces schanderlii Peynaud & Domercq (nom. ill.) Mycotorula intermedia Krumbholz & Tauschanoff |
| Misapplied names: | Dekkera abstinens Lee & Jong |
| Organism type: | Yeast |
| Other collections' numbers: | ATCC 22341, CBS 6055, CCRC 20932, DBVPG 6713, DSM 70726, IFO 1589 |
| Status: | Type of Brettanomyces abstinens Yarrow & Ahearn |
| History: | D.G. Ahearn -> CBS -> F. Sand -> DSM (as Brettanomyces abstinens Yarrow & Ahearn) -> 1980, MUCL |
| Collector: | Ahearn D.G. |
| Isolator: | Ahearn D.G. |
| Conditions for growth: | MUCL medium DYA-CaCO3, DYPA, 20C |
| Original substrate: | dry ginger ale |
| Origin: | America, United States, Georgia, Atlanta |
| Test: | |
| Applications: | conversion of acetaldehyde to acetic acid |
| Literature: |
Mycologia, 78: 150, 1986 |
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