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Detection of fungal contaminants in production systems/products by BCCM/MUCL

We offer you a detailed and practical scientific support, at each step of the manufacturing process of your products. For you, we are able to:

  • prepare your samples
  • detect and count yeasts and moulds in food and water, in cleaning, hygiene and natural well-being products…
  • identify fungal microorganisms
  • provide personalized recommendations based on the fungal microorganisms present

Practical information

  • Sample preparation required for complex matrix
  • Prices and methods
  • 10% discount from 10 samples
  • Negotiable price in the case of a long-term partnership