Last data update:
24 January 2024 16:40 CET
| Species name: | Gluconobacter cerevisiae Spitaels, Wieme, Balzarini, Cleenwerck, Van Landschoot, De Vuyst and Vandamme 2014 VP |
7 strain(s) found - displaying strain(s) 1 through 7
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| Strain Number: | LMG 1350 Add to cart |
| Other collections' numbers: | Kimmit 49 |
| Restrictions: | Biohazard group 1 |
| Depositor: | Kimmit K., HP Sauce |
| History: | <- Kimmit K., HP Sauce (Gluconobacter melanogenus) |
| Conditions for growth: | Medium 17, Medium 13, 28°C |
| Strain Number: | LMG 1351 Add to cart |
| Other collections' numbers: | Stouthamer 116 |
| Restrictions: | Biohazard group 1 |
| Depositor: | Stouthamer A. |
| History: | <- Stouthamer A. (Gluconobacter melanogenus) |
| Conditions for growth: | Medium 17, Medium 13, 28°C |
| Strain Number: | LMG 1704 Add to cart |
| Other collections' numbers: | Martin 5 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | brewery |
| Geographic origin: | United Kingdom |
| Isolated by: | Martin P. |
| Depositor: | Martin P. |
| History: | <- 1977, Martin P. (Acetic acid bacterium) |
| Conditions for growth: | Medium 17, Medium 13, 28°C |
| Strain Number: | LMG 1707 Add to cart |
| Other collections' numbers: | Martin 8 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | brewery |
| Geographic origin: | United Kingdom |
| Isolated by: | Martin P. |
| Depositor: | Martin P. |
| History: | <- 1977, Martin P. (Acetic acid bacterium) |
| Conditions for growth: | Medium 13, Medium 17, 28°C |
| Strain Number: | LMG 27748 Add to cart |
| Other collections' numbers: | DSM 27644; Vandamme R-49665 |
| Genome sequenced strain: | Yes |
| Restrictions: | Biohazard group 1 |
| Status: | Type strain |
| Biological origin: | fermenting lambic beer |
| Geographic origin: | Bellegem, Flanders Belgium |
| Isolated by: | Spitaels Freek, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| Depositor: | Vandamme Peter, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| History: | <- 2013, Vandamme Peter, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- Spitaels Freek, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie (2011) |
| Conditions for growth: | Medium 419, 28°C |
| Strain Number: | LMG 27749 Add to cart |
| Other collections' numbers: | Vandamme R-50419 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | spoiled yeast propagation tank |
| Geographic origin: | Flanders Belgium |
| Isolated by: | Wieme Anneleen, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| Depositor: | Vandamme Peter, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| History: | <- 2013, Vandamme Peter, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- Wieme Anneleen, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie (2013) |
| Conditions for growth: | Medium 419, 28°C |
| Strain Number: | LMG 27882 Add to cart |
| Other collections' numbers: | Vandamme R-49744 |
| Restrictions: | Biohazard group 1 |
| Biological origin: | fermenting lambic beer |
| Geographic origin: | Belgium |
| Isolated by: | Spitaels Freek, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| Depositor: | Vandamme Peter, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| History: | <- 2013, Vandamme Peter, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- Spitaels Freek, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie (2011) |
| Conditions for growth: | Medium 419, 28°C |
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