| Strain Number: |
LMG 25214
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| Speciesname: |
Yersinia nurmii Murros-Kontiainen, Fredriksson-Ahomaa, Korkeala, Johansson, Rahkila and Björkroth 2011 VP |
| Other collections' numbers: |
Murros-Kontiainen ABF6a-c |
| Restrictions: |
Biohazard group 2 |
| Biological origin: |
modified atmosphere packages broiler meat cuts |
| Geographic origin: |
Helsinki Finland |
| Depositor: |
Murros-Kontiainen A., Dep. of Food and Environmental Hygiene University of Helsinki |
| History: |
<- 2009, Murros-Kontiainen A., Dep. of Food and Environmental Hygiene University of Helsinki <- isolated at Dep. of Food and Environmental Hygiene University of Helsinki. (2005) |
| Conditions for growth: |
Medium 14, Medium 304, 28°C
|
