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MUCL species details

Species name: Lachancea cidri (Legakis) Yarrow
         Synonym names:
                Saccharomyces cidri Legakis
                Zygosaccharomyces cidri (Legakis) Yarrow
Organism type: Yeast

 

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Strain number: MUCL 31280   Add to cart
Species name: Lachancea cidri (Legakis) Yarrow
Organism type: Yeast
Other collections' numbers: NRRL Y-17052, NRRL Y-12634, NRC 2201, NCYC 775, NCYC 1567, IFO 1684, DBVPG 6385, CCRC 21728, CBS 4575, ATCC 36238
Status: Type of Saccharomyces cidri Legakis
History: P.A. Legakis -> L. André -> 1955, CBS -> 1975, IFO -> CCRC -> 1991, MUCL
Isolator: Legakis P.A.
Conditions for growth: MUCL medium DYPA, MYA2, 25C
Original substrate: french cider
Origin: Europe, France
Test:
Applications: pentose fermentation
Literature: van der Walt J.P., J. Lodder, The Yeasts, a taxonomic study, 772-775, 1970

Legakis Ph.A., A contribution to the study of the yeast flora of apples and appel wine. Thesis, 1961

Curr. Dev. Yeast Res. : 81-85, 1981

 

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