Last data update:
24 January 2024 16:40 CET
| Species name: | Staphylococcus xylosus Schleifer and Kloos 1975 AL |
3 strain(s) found - displaying strain(s) 1 through 3
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| Strain Number: | LMG 20180 Add to cart |
| Other collections' numbers: | Cottyn BPJ 360; Swings R-9353 |
| Restrictions: | Biohazard group 1 This strain is to be used for research purposes only, no commercial use allowed. |
| Biological origin: | Oryza sativa |
| Geographic origin: | Jalajala Rizal province Philippines |
| Isolated by: | Cottyn B., IRRI (EPPD) - International Rice Research Institute |
| Depositor: | Swings Jean, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| History: | <- 2001, Swings Jean, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 1997, Cottyn B., IRRI (EPPD) - International Rice Research Institute (1996) |
| Conditions for growth: | Medium 1, 37°C |
| Remarks: | To be used for research purposes only, no commercial use allowed |
| Strain Number: | LMG 20217 Add to cart |
| Other collections' numbers: | ATCC 29971; CCM 2738; CCUG 7324; CIP 81.66; DSM 20266; HAMBI 2057; JCM 2418; Kloos KL 162; NCTC 11043; NRRL B-14776 |
| Restrictions: | Biohazard group 1 |
| Status: | Type strain |
| Biological origin: | Human skin |
| Depositor: | American Type Culture Collection (ATCC), Bacteriology Program |
| History: | <- 2001, American Type Culture Collection (ATCC), Bacteriology Program <- W.Kloos |
| Conditions for growth: | Medium 1, 37°C |
| Properties: | Quality control strain of Biomerieux Vitek products |
| Remarks: | Test, Control and Bioassay strain |
| Strain Number: | LMG 26365 Add to cart |
| Restrictions: | Biohazard group 1 |
| Biological origin: | sausage |
| Geographic origin: | Belgium |
| Depositor: | Université de Liège - Faculté des Sciences Agronomiques de l'Etat - C.W.B.I., Unité de Bio-Industries |
| History: | <- 2011, Université de Liège - Faculté des Sciences Agronomiques de l'Etat - C.W.B.I., Unité de Bio-Industries. (1998) |
| Conditions for growth: | Medium 1, 37°C |
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