| Strain Number: |
LMG 11403
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| Speciesname: |
Latilactobacillus curvatus (Troili-Petersson 1903) Zheng, Wittouck, Salvetti, Franz, Harris, Mattarelli, O’Toole, Pot, Vandamme, Walter, Watanabe, Wuyts, Felis, Gänzle and Lebeer 2020 VP |
| Objective synonyms: |
Lactobacillus curvatus (Troili-Petersson 1903) Abo-Elnaga and Kandler 1965AL emend. Klein, Dicks, Pack, Hack, Zimmerman, Dellaglio and Reuter 1996 VP
Lactobacillus curvatus subsp. curvatus (Troili-Petersson 1903) Abo-Elnaga and Kandler 1965 AL |
| Other collections' numbers: |
ATCC 27742; DSM 20353; IFO 13118; Nosiro S-14 or Nojiro S-14; RIB 9114 |
| Restrictions: |
Biohazard group 1 |
| Biological origin: |
Spoiled sake |
| Depositor: |
DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH |
| History: |
<- 1991, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (Lactobacillus fructivorans) <- K.Nosiro or K.Nojiro (Lactobacillus heterohiochii) |
| Conditions for growth: |
Medium 66, 28°C
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